Tartare o carpaccio di pescato fresco del giorno, papaia, yuzu
€23
Salmone, sedano, timo, mayo al corallo
€20
Polpo e aguachile
€25
Vitello tonnato
€20
Battuta di scottona, nocciole, miele, senape
€20
Carpaccio di mele, feta, cetriolo, zenzero
€16
Pasta
Tagliatelle e astice
€35
Risotto, clorofilla, scampi, lime
€25
Linguine, ricci, aglio, olio e peperoncino
€30
Tubettoni, cozze, patate, salicornia
€18
Spaghetti, rapa rossa, feta
€18
Orecchiette, zucchine, fiori di zucca, caciocavallo
€18
Main courses
Ombrina, mugnaia, bietoline
€25
Mazzancolle e verdure in crosta, salsa Tayga sauce
€25
Tonno rosso, hummus di melanzane, peperone, tarallo
€25
Pescato del giorno
€90
(90 € / Kg)
Costolette di vitellino alla milanese, pomodoro, lattuga bruciata
€35
Picanha, senape, patate sabbiate
€25
Melanzane, bernese, erba cipollina, pan fritto
€18
Dessert
Figs, dates, and strawberry sorbet
€8
Dessert del giorno
€8
Frequently Asked Questions
If you plan to eat at Ristorante Tayga Beach, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Ristorante Tayga Beach has been identified as having vegetarian options on the menu.
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