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Reviews - Riva

Reviews

8.7
of 10

Fabulous
496 reviews
Ambience
8.6
Food
8.7
Service
8.9
Real experiences from real diners
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  • Paul E.

    Paul E.6 reviews

    November 1, 2023

    6.5/10

    This restaurant has a lovely ambience and view of the countryside. I’m going to take it that we just got them on a bad day but the service and food quality was not what we expected from a Michelin star establishment. It took 30 mins from arrival to our order being taken and the bread and olive oil was only brought after the ordering. There was no amouse-bouche so we were hungry when the entree arrived. It took time to clear plates, staff reached over us to serve us and glasses were not kept full. The veal was undercooked and the cheese selection (as an extra course) was two hard and two soft cheese pieces but the hard cheese pieces were the same. None of the dishes even remotely resembled those shown on the Le Fork page. The dessert was good but by this time we just wanted to leave.

  • Thao D.1 review

    August 4, 2023

    10/10

    Beautifully located in the center of the little village. Staff extremely attentive, we felt very welcomed especially as we came with our 2 year old daughter. We had a fantastic lunch, my daughter got a nice melon soup followed by pasta and fish. My husband and I enjoyed a fantastic Vegetarian menu. Kitchen is excellent. Hotel and ambience beautiful. Great view was included

  • Bruce S.2 reviews

    February 17, 2023

    10/10

    We arrived for lunch on a beautiful day and were greeted warmly and sat near a window with gorgeous views. We ordered the menu vegetal, and were delighted with each course. Wine prices were marked up as everywhere but the harmony of the ingredients, the leisurely pace, the attentive and friendly servers all made this a very special meal. Looking around at what others ordered, every dish seemed to be a small work of art. Highly recommended, especially for vegetarians who struggle with meat-heavy menus.

  • Helen J.1 review

    June 19, 2022

    9/10

    A classic restaurant in the beautiful town of Le Cadiere. Berard has been top notch for years and the food tonight was as good as ever under the charge of his son Jeff who’s has taken over the restaurant after running Bistro Jeff for some years. Food was an excellent mix of seasonal ingredients with special not to the tomato desert - a mind blowing mix of flavours that worked! Thank you - we will be back soon

  • Manuel L.1 review

    September 15, 2021

    9.5/10

    Delicious and sophisticated. We got the tasting menu but they also have a cheaper menu for lunch that look really nice. Vegetables are from their garden!

    RivaOwner

    Hello Manuel, Thank you for you rate. We hope you have a good experience at the restaurant. All the team join me to wish you a great day ! Danièle Bérard, CEO

  • MANISH S.1 review

    February 29, 2020

    10/10

    Excellent food, some of the best we have had in Provence, with very polite, courteous and efficient service. Definitely will be back there again. Very fair value for money.

  • - -.1 review

    December 15, 2018

    8.5/10

    The food was excellent and the setting super. Some of the staff seemed rather stressed and their interaction with the customer was lacking to say the least. Madame Bérin overlooked the restaurant grandly. Why isn’t there a sommelier? I would like to go in the summer to visit it differently now

  • Valerie C.3 reviews

    March 8, 2018

    10/10

    Excellente experience

  • - -.2 reviews

    September 28, 2017

    9/10

    Excellent

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