Who is the chef at Rivages?

At Rivages, the chef is Martin Simolka .

What is the average price when eating at Rivages?

If you plan to eat at Rivages, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Rivages have vegan options on the menu?

Yes, Rivages has been identified as having vegan options on the menu.

Does Rivages have vegetarian options on the menu?

Yes, Rivages has been identified as having vegetarian options on the menu.

Does Rivages have gluten-free options on the menu?

Absolutely, Rivages has been identified as having gluten-free options on the menu.

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French Romantic

Menu 2024 - Rivages

9.2/10

421

1 Rue Scribe, 75009 Paris

French

Average price €50

Rivages

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Preset menus

La nuit Gatsby // Diamonds Jubilee €100

This preset menu includes: Apéritif dinatoire debout à l'occasion des 60 ans de Sofitel + Live band de 20h à 22h30 et DJ de 22h30 à 1h00 and drinks.

Menu Découverte en 5 temps €95

This preset menu includes: Amuse-bouches + Appetizer + Poisson + Viande + Dessert

Afternoon Tea €35

This preset menu includes: Mignardise + Mignardise and drinks.

Brunch du dimanche €55

This preset menu includes: Hors-d'œuvre + Suppléments à la carte and drinks.

Déjeuner du Chef €42

This preset menu includes: Appetizer + Plat + Café

à la carte

Last update: March 2024

Chef Martin Simolka

Dietary optionsGluten free, Vegan dishes, Vegetarian dishes

Entrée

Jaune d’oeuf bio fumé / caviar / crémeux de pomme de terre: €23
Crudo de thonine / condiment aperol spritz / graines de nigelle: €19
Tartare de boeuf charolais / moutarde cremona / kadaif: €21

Plat

Asperges blanches / sabayon herbacé / epautre: €25
Ravioles de homard / cédrat / déclinaison végétale: €39
Saumon bio / artichaut / wasabi doux: €37
Côtelettes et ris d’agneau / blette et quinoa / ail noir: €41
Filet de cochon du perche fermier/ café / brocoletti: €34

Dessert

Assortiment de fromages: €16
Paris-brest / pistache: €14
Tarte feuillettée au pomelo / crème glacée au skyr: €14
Soufflé au chocolat guanaja 70% / glace au grué de cacao: €14
Mignardises: €12

Cocktail signature (10-12cl)

Paris- lyon: €19; Gin beefeater / sirop de champagne / mousse camomille
La serrure: €19; Calvados / pain d'épice / agrume
Q.G: €19; Bourbon four roses / sarrazin torréfié / angostura
The billboard: €19; Vodka absolut elyx / shrub basilic et fruit rouge / soda aromatisé
Le cavalier: €19; Rhum havana 3 ans / cordial ananas / beurre noix de coco
Clef d'or: €19; Pisco & lait punch / bitter verveine maison

Vin au verre (15cl)- champagne

Laurent-perrier "la cuvée": €27
Perrier-jouët blanc de blancs: €32
Laurent perrier rosé: €35

Vin au verre (15cl)- blanc

Sancerre - domaine lucien crochet: €19
Chablis 1er cru montmains - domaine de vauroux: €21
Aint joseph "côte diane" - cave saint désirat: €16
Orléans - clos saint fiacre: €14

Vin au verre (15cl)- rosé

Côtes-de-provence - château sainte marguerite "symphonie" bio: €15
IGP sable de camargue - domaine royal de jarras bio: €12

Vin au verre (15cl)- rouge

Saumur champigny - domaine des roches neuves: €14
Crozes-hermitage "les galets" - domaine de hauts-chassis bio: €16
Instinct d’agassac – haut-médoc: €19
Givry - domaine chofflet valdenaire: €21

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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