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Menu 2024 - Rive Droite by Michel Roth
Quai Wilson 47, 1211, Genève
FrenchAverage price CHF 98
9.3
(155 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 10, 2024
Chef
MICHEL ROTH
Type of cuisine
French
Menu photos (2)
All food photos (20)
+16
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Brunch de Noël 2024
CHF 155 per guestAvailable on Dec 25
Brunch du Nouvel An
CHF 155 per guestAvailable on Jan 01
Brunch gastronomique by Michel Roth
CHF 108 per guestPermanent TheFork offer
Sharing moment
- 3 upon your choice, served with olive bread and grissini
- CHF 36
- Ewe’s milk cheese espuma, Taggiasche olive tapenade, Red lentil hummus, Grilled octopus (+ 5 chf), Eggplant caviar, Tzatziki
- Tapenade d’olives taggiasche
- CHF 36
- Taggiasche olive tapenade
- Hommos de lentilles corail
- CHF 36
- Red lentil hummus
- Poulpe grillé
- CHF 36
- Hommos de lentilles corail
- Caviar d’aubergine
- CHF 36
- Et pignons de pins
- Tzatziki
- CHF 36
- Au piment d’espelette et à la menthe fraîche
To begin...
- Mediterranean sea bass ceviche, avocado and raspberry vinaigrette
- CHF 42
- Tomato bruschetta, mozzarella cheese, anchovies and arugula salad
- CHF 32
- Niçoise salad, tuna belly confit
- CHF 38
Fish
- John Dory and caramelised fennel, shiso vinaigrette saffron potatoes
- CHF 78
- Roasted gilt-head bream with thyme, zucchini blossom and grilled piquillos butter sauce with Sicilian lemon
- CHF 58
Pasta & Pizzas
- Orecchiette pasta, black truffle espuma, dried beef
- CHF 48
- Linguine, king prawns and piperade with ouzo, feta cheese and oregano
- CHF 45
- Pizza Margherita
- CHF 36
- Mozzarella cheese, tomato and basil
- Pizza Tartufata
- CHF 44
- Creamy cheese and black truffle, mozzarella
The Meat
- Grilled veal piccata, “branzino style” grenaille potatoes with Taggiasche olives
- CHF 68
- Swiss beef entrecôte french fries and sucrine lettuce, béarnaise sauce
- CHF 78
- Grilled free-range chicken, preserved lemon caponatina with pine nuts
- CHF 56
- “Italian style” beef tartare, marinated artichokes parmesan cheese shavings
- CHF 52
Side dishes
- Caponatina with basil
- CHF 12
- Roasted new potatoes and Taggiasche olives
- CHF 12
- Sucrine lettuce, vinaigrette with tomato
- CHF 12
- French fries
- CHF 12
Happy ending...
- Sicilian lemon tart
- CHF 20
- Red fruit mille-feuille
- CHF 20
- Fresh fruit salad, basil syrup
- CHF 18
- Crème brûlée with preserved lemon zest
- CHF 18
- Ice creams & Sorbets - 1 scoop
- CHF 6
- Ice creams: vanilla, chocolate, pistacchio, calisson, tiramisu - Sorbets: raspberry, lemon, mango, basil & strawberry
- Ice creams & Sorbets - 2 scoops
- CHF 11
- Ice creams: vanilla, chocolate, pistacchio, calisson, tiramisu - Sorbets: raspberry, lemon, mango, basil & strawberry
- Ice creams & Sorbets - 3 scoops
- CHF 16
- Ice creams: vanilla, chocolate, pistacchio, calisson, tiramisu - Sorbets: raspberry, lemon, mango, basil & strawberry
Frequently Asked Questions
Rive Droite by Michel Roth
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