Register my restaurantHelp
Menu 2025 - Rossio Gastrobar
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 23, 2025
Chef
João Correia
Type of cuisine
European
All food photos (76)
Entrada
- Pão de trigo Barbela e pão de centeio, manteiga do Pico, manteiga de alho-francês e azeite Alentejano 0.1%
- €4
- Barbela wheat bread and rye bread, Pico butter, leek butter and Alentejo olive oil 0.1%
- Mini tarteletes de abacate e compota de tomate
- €8
- Avocado and tomato jam mini tartlet
- Massa tenra, vitelão e cebolinho
- €9
- Veal and chive tender pastry
- Presunto Bolota 36 meses
- €20
- Iberian Pork Cured Ham
- Caviar Baeri 10g | Mini tartelete de centeio com sour cream
- €35
- Baeri Caviar 10g | Rye mini tartlets with sour cream
- Yakitori de presa de porco preto e barbeque glaze
- €14
- Black pork Yakitori and barbeque glaze
- Ostras com lima ou leche de tigre
- Oysters with lime or leche de tigre
Bowls
- Tártaro de novilho maturado e agrião
- €15
- Dry aged veal tartar and watercress
- Ceviche de corvina, molho de cebolinho e tostas
- €19
- Meagre ceviche, chive sauce and bread toast
- Espargos, couve-flor, caju e queijo
- €14
- Asparagus, cauliflower, cashews and cheese
- Salada Caesar de frango do campo, bacon e queijo parmesão
- €15
- Country chicken Caesar Salad, bacon and parmesan cheese
- Bacalhau frito e molho tártaro
- €16
- Fried codfish and tartar sauce
No pão
- Hambúrguer de carne maturada, queijo, cornichons e agrião
- €16
- Dry-aged hamburger with cheese, cornichons and watercress
- Cachorro folhado, kimchi e molho de cebolinho e lima
- €17
- Hot dog in puff pastry, kimchi and chive and lime sauce
- Parata de porco preto, molho pita e lima
- €20
- Black pork paratha, pita sauce and lime
Conforto
- Cachaço de bacalhau, batata, gema e cebola
- €25
- Cod fish, potato, egg yolk and onion
- Polvo, hummus e salsa
- €29
- Octopus, hummus and parsley
- Hamachi, lima e tomates
- €35
- Hamachi, lime and tomatoes
- Borrego, pesto de salsa, batata frita e salada
- €30
- Lamb, parsley pesto, french fries and salad
- Entrecôte grelhado 250gr, batata frita e pepino doce
- €38
- Grilled dry aged sirloin 250gr, french fries and sweet cucumber
- Pluma de porco preto, 300gr, alho, coentros e balsâmico
- €38
- Black pork shoulder, 300gr, garlic, coriander and balsamic
Doces
- Goiaba, mascarpone e noz pecan
- €9
- Guava, mascarpone and pecan nut
- Quindim de maracujá e côco
- €9
- Passion fruit and coconut Quindim
- Chocolate, pistachio e café
- €9
- Chocolate, pistachio and coffee
- Tarte de caramelo e crème fraîche
- €9
- Caramel tart and crème fraîche
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.