What is the average price when eating at Rural by Marc Veyrat?

If you plan to eat at Rural by Marc Veyrat, the average price should be around €39. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Rural by Marc Veyrat?

At Rural by Marc Veyrat, the chef is Marc Veyrat.

Does Rural by Marc Veyrat have vegetarian options on the menu?

Yes, Rural by Marc Veyrat has been identified as having vegetarian options on the menu.

Does Rural by Marc Veyrat have gluten-free options on the menu?

Absolutely, Rural by Marc Veyrat has been identified as having gluten-free options on the menu.

Does Rural by Marc Veyrat have organic food options on the menu?

Absolutely, Rural by Marc Veyrat has been identified as having organic food options on the menu.

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Menu 2024 - Rural by Marc Veyrat

2 Place de la Porte Maillot, 75017, Paris

FrenchAverage price €39

7.6

(1,772 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Marc Veyrat

Type of cuisine

French

Menu photos (1)

All food photos (16)

Bocaux d'herbes et plantes sauvages séchées

Bar inédit au chocolat, purée de pommes de terre patte

+12

A la carte

Our detox salad: €16
Lentils, chick peas, quinoa, wild stew, crozets, fennel, pine nuts & green beans
Spring peasant soup: €9
Smoked bacon espuma, farmer’s reblochon with bread & green salad
Beef carpaccio: €11
Arugula, wasabi emulsion, wild garlic & polenta fries
Montfermeil Spinach: €9
Mushrooms, asparagus, grapes in sauce & green salad
Pastry at Grandma's Buffet: €9
Petit épeautre, freekeh, patate douce, cranberry, gingembre

Assortment meal

Mountain cheese "by my cousins": €22
Haute-Savoie : Beaufort A.O.P, Reblochon fermier A.O.P, Tomme de Savoie, pain, cornichons français & salade verte
French Midi deli meat: €25
Saucisses sèches, saucisson, jambon cru, pain, cornichons français & salade verte
Mix cheese and deli meat: €24
Servis avec pain, cornichons français & salade verte
Péla des Aravis: €23
Tartiflette onctueuse à l’ancienne, façon marc veyrat, salade verte (avec ou sans lard)
Belle Poêlée de Légumes de Saison: €18
Crumble aux amandes
Pavé de Truite au Thym Citron: €24
Riz de camargue du piémont
Carpaccio de Boeuf: €22
Emulsion wasabi & frites de polenta
Burger du Chef: €22
Patates rustiques
Grande Salade Détox: €18
Petit épeautre, freekeh, patate douce
Lasagne au basilic, espelette, sans viande: €22

Desserts

Assiette de Desserts au Buffet de Mémé Caravi (Faut S’Lever !): €12
Sélection de Fromages de Mes Cousins (Haute-Savoie): €12
Café Gourmand: €10

Drinks

Bottle of water: €7
Half a bottle of water: €4
Coffee: €3

Frequently Asked Questions

Rural by Marc Veyrat

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