Reviews - Sa Corte Noa
Reviews
9of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Marco A. • 18 reviews
December 31, 2024
9/10NY eve. Good dinner
Alessio C. • 8 reviews
December 16, 2024
6/10The food was not bad, but it cannot be considered a Piemontese restaurant as it only had one piemontese plate available. The food was good but was not what I expected when booking a piemontese restaurant.
Denisa K. • 3 reviews
December 5, 2024
9.5/10Nice small place, delicious plates and great value for the money!
Ivan V. • 6 reviews
November 2, 2024
8/10Great food, pricetag is a bit higher then ut should be
Norbert A. • 1 review
September 26, 2024
9/10A memorable experience with excellent service and food.
David c. • 1 review
September 8, 2024
10/10We rounded off a memorable day in Turin in this lovely little restaurant. Busy with local people, we were welcomed and waited on with enthusiasm. The food and wine, like the service was first class. If we are lucky enough to visit Turin again, we would go back.
Teresa C. • 13 reviews
August 23, 2024
10/10Food was really good. Service also, and very friendly. The only comment we would like to make is that they DID NOT respect the discount offered in The Fork. When asked they told us that isn't apply for more than 4 people (we were 5). ???
Olesia S. • 13 reviews
July 7, 2024
10/10Great super fast service! Tasty food.
Roger F. • 5 reviews
June 8, 2024
6.5/10Food was good but not great. The ambience was spoiled by the fact we chose to sit outside and a tram went loudly passed us less than a metre away every 15 minutes
Natalya A. • 1 review
May 1, 2024
9/10Good food, maybe, unexpected because of regional way, but its my new taste option and i like it
Steve B. • 21 reviews
February 10, 2024
9.5/10The restaurants offers delicious, beautifully prepared Piedmontese and Sardegnese specialties in an attractive setting just a block or si away from the Porto Palazzo market. The staff are friendly and good-humored.
EVIE E. • 2 reviews
January 1, 2024
8/10The food is excellent! We did the choice by reading the reviews here and they were absolutely right! I will go again and again when in Torino
Claudia R. • 34 reviews
January 4, 2024
8.5/10Very good food and nice waiter but a bitter surprise about “coperto” : € 12 for two persons, it’s too much.
Luca F. • 1 review
December 31, 2023
9.5/10New year dinner, amazing food, and very good service.
Rens M. • 60 reviews
September 18, 2023
9/10It was a nice experience and the staff was friendly with us trying some Italian. But we learned not to come in too early. The food was delicious and we enjoyed our time together.
Alice L. • 5 reviews
August 13, 2023
10/10Excellent example of what Italy does very well- local trattoria serving very good food at reasonable prices. Service was excellent, food very good and the mirto digestif was lovely. Really recommended.
John R. • 45 reviews
August 4, 2023
10/10Vittorio is a terrific restaurateur and you see how much he works to make sure people who come to Sa Corte Noa are comfortable. I’ve recommended it to friends who come to visit Torino and they’ve raved to me about how they were treated and how well they ate. Even though my wife and I showed up early as he was still setting up the place for lunch, he invited us to come inside out of the heat and at least sit and drink some water as he finished things up. And yet with all that he was at our table ready for our order just a couple of minutes later. The food is quite delicious and well-sized portions. A convenient place not far from Piazza Castello or the large open-air Mercato in Piazza della Repubblica. Recommended highly.
John R. • 45 reviews
May 12, 2023
9.5/10A very nice and very friendly restaurant within walking distance of Piazza Castello, the Duomo and the Mercato di Porta Palazzo. The proprietor Vincenzo is amazingly gracious to his diners, and you see couples, families, and tables of friends all being treated with care. The specialties of the spot are Sardinian (the culurgiones in particular is a fantastic dish) and the menu does also offer Piemontese specialties that are very good. It’s not the fanciest-looking place but is nicely decorated and has a very comfortable feel. We have been here several times and have enjoyed it; we also had a large group of friends from the USA visiting Torino to whom we recommended this spot and they also enjoyed it and loved how they were treated. Definitely worth the visit.
Emanuela P. • 4 reviews
May 16, 2023
9.5/10The restaurant is nice and the staff very friendly. The food was tasty with plenty of choices. Prices were reasonable too. I would definitely recommend.
Simone S. • 3 reviews
April 2, 2023
8.5/10Unique experience for us (Italian from Naples and Dutch from Maastricht).. Her comment: loved the Cannonau. His comment: the Mirto is deceptively good. You can't feel the alcohol at all.
Linnea T. • 17 reviews
March 28, 2023
10/10We loved this place. Good food, reasonably priced, the staff were so kind. Who could ask for more?
Henry L. • 1 review
February 24, 2023
10/10Some of the best food I’ve ever eaten, and for fantastic value. The portions were generous, the quality of the ingredients are fresh and it was expertly cooked, and the service was welcoming and friendly, especially considering they catered for 9 of us
Marco B. • 8 reviews
February 3, 2023
10/10Good service and meal! You can chose a lot of things and the price is not bad. I will come back soon to try other dishes
John R. • 45 reviews
January 20, 2023
9.5/10My wife and I had a wonderful time for lunch today. Rather than have wine we opted for the Mirto Soritz (a placard featuring it was on the table when we arrived). We’d never had a Mirto Soritz and it was a tasty change from the typical Aperol or Campari Spritz. The pane Carasau in the bread basket was excellent. The menu has both Sardinian specialities as ones more common in Piemonte. But since we live here and can get Piemontese good at so many other restaurants why come here if you’re not going to eat Sardinian recipes? We both selected the pasta dish Malloreddus alla campidanese con salsiccia e finocchietto (sausage and fennel). It was a generous portion served piping hot (appreciated on this cold day). Very tasty. Since we have dinner plans with friends we wanted to eat light so no secondo. But we did split a dessert… the proprietor said the cheesecake with mixed berries was very good and he brought us a very generous slice for us to share. Quite tasty, a little sweeter than we like our desserts but that’s a personal preference. The after-dinner caffè was also quite good. The only minor downside was the temperature inside. It was very cold outside and indoors it was still quite chilly. They had apparently been closed for three days for renovation work and perhaps there hadn’t been enough time for the heat to get going fully today.
Robert N. • 9 reviews
August 15, 2022
10/10Traditional authentic Italian restaurant. Cooked with passion and love, different types of homemade food. We were served witha beautiful wine from the region. Excellent service
Philippe M. • 2 reviews
August 14, 2022
10/10Great restaurant, staff was very friendly. The serve typical food from Sardinia and Piedmont, excellent value for money. Definitely recommended!
Adrien a. • 1 review
August 1, 2022
9/10Very little and nice restaurante, the staff was very nice to us, they explained us the menu for us as it is only in italian. Had a blast eating overthere, some nice "sardu" specialities and italian classic were making up the menu
Mario Z. • 84 reviews
June 3, 2022
10/10Ok
H V. • 3 reviews
June 5, 2022
10/10Great food, great service.
Vincent P. • 111 reviews
April 18, 2022
8.5/10Food is good, but not excellent. The pasta vongole was very nice but I had better in Pisé. The pork (meat quality was fantastic) and the lamb were also good but lacked a bit of seasoning. Our waiter Antonio was ever so friendly and helpful. He spoke good French which made our life easy. Prices are very reasonable and with the fork discount this restaurant is totally worth it!
Maria P. • 7 reviews
November 15, 2021
10/10Delicious food! The service was great, very friendly and kind waiters, orders were arriving very fast. Dishes and homemade vine were very good. Don't forget to try the original recipe of the chef of tiramisu with mirto! Great restaurant, highly recommend it
Christiaan G. • 18 reviews
October 23, 2021
8/10The service was really friendly, mixed starter was nice, I expected a bit more from the Fregola Sarda (with frutti di mare)…5 vongole (1 closed) and 1 mussel (closed) is a bit sober but the Tiramisu was super!
Patrick R. • 17 reviews
September 25, 2021
10/10Excellent authentic dishes in a joyful atmosphere.
Rainer K. • 87 reviews
August 9, 2021
9.5/10Follow the advice of the personal for a sarde eat-out and you cannot err, For the sweet side go for something you do not know (so no Tiramisu stuff). You will be happy and happier still when you work out which museums and art galleries are close by. Try the diocesan museum in the afternoon (open Monday afternoon, great)
Fabio p. • 32 reviews
February 7, 2020
7.5/10Nice place. The service was perfect and impeccable, they made more than i expected. The food is good but nothing excellent and the selection is a little bit reduce. I raccomand to the restaurant to improve the dishes presentation and the variety of typical foods
Grace S. • 2 reviews
December 23, 2019
9/10Food is really pleasant, quick service. They offer English Menu and speak good English, recommend.
Gianluigi P. • 55 reviews
July 20, 2019
7/10Nice place, foods in the average, selection of Sardinia and Piedmont's specialities. Avoid cakes and other sweets.
- -. • 2 reviews
June 15, 2019
9.5/10A nice restaurant, comfortable seating, well laid-out. The staff were very friendly and helpful in explaining the menu. The food was delicious and very attractively presented. All in all, a delightful meal!
Andrea R. • 37 reviews
March 24, 2019
9/10Very nice restaurant with kind staff and warm atmosphere. Great local sardinian food, definitely a place to come back.
Vincenzo M. • 3 reviews
March 17, 2019
8/10Very compliments. Good so good
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