Who is the chef at Sabores do Mercado?

At Sabores do Mercado, the chef is Pedro Bório.

What is the average price when eating at Sabores do Mercado?

If you plan to eat at Sabores do Mercado, the average price should be around €37. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Sabores do Mercado have vegan options on the menu?

Yes, Sabores do Mercado has been identified as having vegan options on the menu.

Does Sabores do Mercado have vegetarian options on the menu?

Yes, Sabores do Mercado has been identified as having vegetarian options on the menu.

Does Sabores do Mercado have gluten-free options on the menu?

Absolutely, Sabores do Mercado has been identified as having gluten-free options on the menu.

Does Sabores do Mercado have local food on the menu?

Yes, Sabores do Mercado has been identified as having local food on the menu.

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Insider

Menu 2024 - Sabores do Mercado

Rua Tomé de Barros Queirós ,15, 2710-625, Sintra

MediterraneanAverage price €37

9.3

(790 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

October 26, 2024

Chef

Pedro Bório

Type of cuisine

Portuguese

Menu photos (1)

All food photos (89)

+85

Couvert

Pão e queijo do mercado, compota especiada, picles de pêra, rillette de alheira de mirandela (por pessoa): €5.9

Tapas

Bruschetta de cogumelos: €10.5
Bruschetta de queijo de cabra: €12.5
Bruschetta de tomates marinados: €11.5

Starters

Salada citrus: €15
Couve rouxa e citrinos com germinados e espuma de gergelim.
Tártaro de novilho | veal tartare: €22.5
Lombo de novilho fresco finamente picado, temperado ao estilo dos sabores.
Carabineiro crudo: €29.5
Tártaro de carabineiro com molho de coco e crocante de arroz.

Main course

Bacalhau em miso: €32.5
Bacalhau laqueado em miso, trio de texturas de nabo e verde da estação.
Bochechas de porco preto: €36.5
Bochechas de porco preto assadas lentamente. Demi-glace, purê de batatas e azeite de urucum.
Polvo terra e mar: €33
Polvo confitado, purê de batata-doce laranja e uma vibrante mini salada de polvo à galega.
Surf & turf: €37.5
Lombo de vaca e gambas, com batata confitada e sal de vinho tinto.
Risotto de cogumelos de sintra: €24.5
Arroz arbóreo com cogumelos de sintra e queijo da ilha de são jorge.
Lasagna vegan: €26
Massa de espinafre, bechamel vegan, castanha de caju, mix de vegetais e molho de tomate.

Desserts

Herança de família: €10.9
Pudim de queijo da serra da estrela herança da avó
Tiramissú português: €12.9
Tiramissú de pastel de nata
Brownie de alfarroba: €10.9
Brownie de chocolate e alfarroba com chantilly

Frequently Asked Questions

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