Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Salabores
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 11, 2024
Chef
Ester Canovas
Type of cuisine
From Murcia
A la carte
Marinera de autor
€3
Croqueta de gamba
€2.5
Brioche de roast beef con tartufo
€4
Gazpacho madina mursiya
€6
Tapa madina mursiya
Viera con cremoso de marisco y falso coral
€7
Mil leches, nuestro perrito de chato
€6
Bravas mojo picón verde y curry
€5
Tartar de atún umami de ricardo fuentes
€25
Mis huevos rotos
€9.5
Calamarcito frito con cremoso de sobrasada mostaza y miel
€8.5
Alcachofa romana con su cremoso
€7
Zarangollo 3.0
€12
Canelon de pato con bechamel de tartufo
€15
Lingote de vacuno en su jugo y manzana
€18
Lomo alto de ternera al estilo bores
€28
Postres
Flor de chocolate
€6
Lemon pie al caramelo
€6
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Salabores, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Salabores, the chef is Ester Canovas.
Yes, Salabores has been identified as having vegetarian options on the menu.
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