Reviews - Salamureci

Chris E.6 months ago

10

The staff were kind and did a good job. The food was next level. Our best meal in Trapani and we will be back!

helpful

Thomas M.7 months ago

6.0

Service

helpful

Tito R.8 months ago

9.0

Great service, nice wine list and the menu' is based on typical dishes but with a modern flair

helpful

Sergio P.10 months ago

10

Great experience

helpful

Guy S.1 year ago

9.5

My wife and I ate at Salamureci tonight and had a wonderful time. The food was excellent. Our starter was the Eggplant Caponata. Eggplant, onions, olives, raisins ect. So good. I had the pistachio crusted Capone for the main course. So delicious, tender and flakey. My wife had the fillet of Piedmontese Fassona ( steak to us Canadians). So tender and flavourful. Wonderful service. The only suggestion I would make to make it better would be to dim the lights a bit. Very bright. But I realize some like it that way.

helpful

Federico C.1 year ago

10

I really recommend the pasta with pesto trapanese and fried aubergines! And the meat Fassona

helpful

Rosario M.more than 2 years

6.0

Nice place, but my expectations where much higher. The outdoor, it’s far away from the picture, maybe because for a recent revamp of the space. Much better before in any case!

helpful

Tiffany P.more than 2 years

10

Excellent food. Special care taken to make sure we all felt safe and were socially distant. The ravioli alla cernia were an absolute must try.

helpful

Eleonora T.more than 2 years

9.5

The food is very tasty and the menu is quite variegated. Seafood dishes are very well cooked and you can feel the ingredients are high quality. I would recommend the starter mix so you can enjoy a bite of many different dishes.

helpful

Lois A.more than 2 years

9.5

Tucked away at the far end of the historic city walls of the old city, this is a pretty restaurant with a wide choice of fish and meat. Fish is their speciality and all traditional recipes, cooked to perfection. Highly recommend the Antipasto of fish dishes which gives a small taste of all sorts of traditional cooking. Also melanzane and ricotta. We tried pasta and couscous dishes which were all excellent. Delicious sparkling wine- Grillo di mare (Fazio). Attentive service and honest prices. Go for the prawns! Recommended.

helpful

Ros G.more than 2 years

6.0

A cool welcome, the waitresses had to be distracted off their phones to welcome us, didn’t feel comfortable, had to ask for oil and vinegar, plates plonked down and no starters asked! Unfortunately the attitude of the waitress spoilt a special evening. Food was good but would not visit again.

helpful

Giovanni S.more than 2 years

9.0

Very welcoming spot really close to the main street of Trapani. Good quality of dishes (maybe too much per portion) at average price. Raccomand it!!!!

helpful

Karin W.more than 2 years

9.5

The food was excellent and the service too! The bottle of wine was perfect and very inexpensive. A great chef. Not very busy but we were there at 19.30 which is early for dinner in Italy.

helpful

- -.more than 2 years

10

Nice place, serving excellent seafood. We ate in the interior garden, really cool and intimate. No problem for the discount due to the reservation made through The Fork.

helpful

Carole M.more than 2 years

10

This was a wonderful meal. From the minute we walked in the door we were so happy. The food was delicious - we had the couscous with fish and the pasta with pesto and eggplant. We had a lovely bottle of wine with our dinner and cannoli for dessert. This was our first meal in Trapani and it was a great one! The wait staff were so friendly and helpful. We'll return to this restaurant before we leave Trapani!

helpful