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Reviews - San Martino Langhe

Reviews

9.4/10

Excellent
3786 reviews
Food
9.3
Service
9.5
Ambience
9.6
Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

All reviews

  • Ashley L.7 months ago

    7.5

    Good but not great, food good but a bit long wait

  • Ileana f.1 year ago

    10

    la location

  • Carlo M.1 year ago

    8.0

    ok

  • Michele Filippo F.
    Michele Filippo F.2 years ago

    10

    Nice evening in a beautiful location. Innovative dishes come together with more traditional ones. A nice option for a night out.

  • Rob G.2 years ago

    10

    This was our second visit and we had a great dinner again!

  • c g.2 years ago

    6.0

    ok

  • Michele Filippo F.
    Michele Filippo F.2 years ago

    9.0

    So a beautiful place in a historic building where you can see the sign of the time, from the XII century to modern times. Service: I can say I felt at home. Very nice food and wine selection.

  • John R.more than 2 years

    9.5

    +2

    A very nice experience in a lovely setting. There is something special about eating at an Agriturismo, you feel more connected to the food since many ingredients are local to their own gardens or certainly sourced nearby. Agriturismo even had their own wines to offer (I asked how many bottles they produce each year and was told it varies between 10,000 and 15,000 so it’s much more limited than the big-name vintners. We tried their Nebbiolo named “3” and thought it was superiori to a Nebbiolo from a more renowned cantina we had tried at lunch a couple of days earlier. The menu options were nicely varied — my mixed antipasto was sensational, with some battuta (raw beef), vitello tonnato, insalata russa and more. One of my companions (there were six of us) had the carpaccio of duck (raw and sliced thin) she said it was fantastic (it looked a bit like prosciutto but less fatty). For the first course my pasta, which was roasted along with potatoes and onions was excellent as well. The ox stew with polenta was really tasty and enjoyable. For dessert I got a type of panna cotta al caffè that was shaped almost in the shape of a bicycle tire, and topped with a sauce of passion fruit and served with meringue pieces. Quite a nice presentation. Speaking of presentation, all the plates themselves were beautiful unusual shapes — an interesting contrast to the traditional brick walls of the old farmhouse. The service was good and we enjoyed it quite a bit. Worth a drive into the countryside.

  • Monique J.more than 2 years

    10

    Nice restaurant with good food and lovely people!

  • Szczepan W.more than 2 years

    9.5

    A discrete place that can be easily overlooked but once you enter into the courtyard you can enjoy its wonderful garden and flowers. We’ve had a delicious 3 course dinner with a plate of local cheeses and hams, homemade pasta and local meat, all accompanied by fantastic wine coming straight from the local vineyard of the same name. High quality place with good service. Much appreciated evening.

  • Stefano Paul Z.more than 2 years

    8.0

    Nice place. Prices are in the higher range bracket. Took advantage of the fork promo.

  • Nigel R.more than 2 years

    10

    Delighted to return to this lovely restaurant. It's such a hidden gem. Menu has refreshed and the owners take great pride in it. Food is excellent - a notch above standard local food I find. The wine choices are well thought out. Highly recommend and always return when visiting the area.

  • Estee c.more than 2 years

    7.5

    elegant and nice restaurant with a fireplace.. top service , waitress and manager were very polite and welcoming !

  • Roni O.more than 2 years

    10

    Amazing food and an excellent, friendly service in wonderful surroundings in nature. Highly recommended and I am hard to impress. ????

  • Nigel R.more than 2 years

    10

    This was an amazing experience. We ate in a good few restaurants in Italy in the last year, including a few mentioned by Michelin, but this one really stands out from the rest. The welcome is so kind and friendly and the menu is creative and thoughtful; Parmesan cream with crushed amaretto biscuits on pumpkin ravioli is nothing short of brilliant. Leo provides a little entertainment at the tables too .. The wines tried were extremely good. Absolutely recommend it and hope Michelin and the rest can visit to see what they’re missing out on!

  • Rolf K.more than 2 years

    10

    We never ate such good Pollo and the rest was delicious. Very nice ambiance with bricks and wine bottle against the wall. Cosy, fun, sympathetic - cannot ask for more. Bravissimo

  • Valentina A.more than 2 years

    10

    This little restaurant surprised us for the quality of the food , the service and the atmosphere . They have a very good and large choice of wines as well. We definitely will come back

  • - -.more than 2 years

    10

    The food was absolutely wonderful

  • Tim H.more than 2 years

    10

    Awesome. The food was really tasty and the dishes had the perfect size. The service was very personal and nice.

  • Gianluca S.more than 2 years

    10

    Everything excellent!! Great place to have dinner, high quality food and service

  • - -.more than 2 years

    6.5

    Very nice location , nice feel to the restaurant. Given we had the fixed menu' , the portion sizes were too large, but good quality and very enjoyable.

  • - -.more than 2 years

    9.5

    Exzellent food at a reasonable price, Wonderful place. Try it you won't be dissppointed.

Tripadvisor reviews

Tripadvisor
374 reviews

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