Menu 2026 - Sapori Sardi
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 9, 2023
Chef
Mauro
Type of cuisine
Sardo
All food photos (41)
Starter
- Carpaccio di pesce misto crudo
- €20
- Insalata di polpo con patate e bottarga
- €12
- Antipasto della casa (di mare misto)
- €16
Main Course
- Gnocchetti sardi con astice, vongole e bottarga
- €25
- Ravioli di pesce di cernia fatti in casa con bottarga
- €14
- Grigliata mista di pesce
- €25
Dessert
- Seadas
- €6
- Crema sarda con caramello
- €6
- Torta di ricotta fatta in casa con mirto e uva passa
- €6
Drinks
- Bottle of water
- €2
- Coffee
- €2.5
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