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Menu 2025 - Sapori Sardi
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Mauro
Type of cuisine
Sardo
All food photos (34)
Starter
- Carpaccio di pesce misto crudo
- €20
- Insalata di polpo con patate e bottarga
- €12
- Antipasto della casa (di mare misto)
- €16
Main Course
- Gnocchetti sardi con astice, vongole e bottarga
- €25
- Ravioli di pesce di cernia fatti in casa con bottarga
- €14
- Grigliata mista di pesce
- €25
Dessert
- Seadas
- €6
- Crema sarda con caramello
- €6
- Torta di ricotta fatta in casa con mirto e uva passa
- €6
Drinks
- Bottle of water
- €2
- Coffee
- €2.5
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