Menu 2026 - Saporium Lounge Bar Firenze
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Ariel Hagen
Menu photos (7)
All food photos (4)
Tapas
- Boiled meat sphere / salsa verde
- €3
- Buckwheat wafer / charred leaves / borgo brie
- €4
- Grilled gyoza / red onion / vin cotto
- €4
- Marinated snapper / beets / miso
- €16
- Eel skewer / teriyaki
- €13
- Snail / ricotta / swiss chard
- €14
- Saltwort / citron / acidic butter
- €10
- Peas & snow peas / mint
- €8
- Frisona beef / bigarade sauce
- €15
- Raviolo / rabbit
- €5
- Vegetable bun
- €8
- Layered potato / crème fraîche / calvisius prestige caviar
- €14
- Casentino trout / ketchup / shellfish bisque mayo
- €10
- Beef tataki / jerusalem artichoke / spring onion
- €18
- Panko-crusted prawn / acid emulsion
- €6
- Cheesebun
- €10
- Panissa / lemon mayo
- €3
- Herb salad / mimosa
- €15
- Rice / wild garlic / balsamic fir
- €18
- Verna wheat bread
- €15
A la carte
- Calvisius prestige caviar (10 gr) / blinis / mimosa cream / crème fraîche
- €34
Dessert
- Lollipop
- €10
- Chocolate selection
- €13
Menu
- Blind tasting menu
- €100
Signature cocktails
- Flower
- €20
- Gin’s – baldoria wild plum – elderflower
- Citrus
- €20
- Double fusetti · dry umami · ki no tea · citrus · salt
- Mandarin
- €20
- Picaflor wild mezcal · 1865 bitter · vermouth & mandarin
- Verbena
- €20
- Bruno - altamura vodka · pickles · verbena · olive oil
Signature co₂
- Sage
- €20
- Del maguey mezcal & sotol · sage · rosemary · lavender
- Apple
- €20
- Jimmy · yerbito · apple & fermented lemon
- Lavender
- €20
- Amaro locale · bitter’s · rye whiskey · caramel · lavender
Mocktails
- Rose
- €16
- Rose · fermented red fruit · kombucha
- Blueberry
- €16
- Green apple · blackberry · blueberry
- Strawberry
- €16
- Strawberry · fermented citrus · milk · mint
Cocktails
- International cocktails
- €18
Gin
- Nikka gin
- €16
- Peter in florence
- €16
- Gin campi
- €18
- Cinqueterre gin
- €18
- Gin’s borgo santo pietro
- €18
- Isle of harries
- €18
- Peter in the navy
- €18
- Maite
- €20
- Ki no tea
- €20
- Gin mezzanotte
- €20
- Gin atlantide
- €20
- Tatsumi gin
- €25
Vodka
- Tito’s vodka
- €16
- Vka organic vodka
- €16
- Ketel one
- €18
- Winestillery tuscan vodka
- €18
- Altamura vodka
- €18
- Nikka coffey vodka
- €18
- Stolichnaya elit
- €18
- Chopin rye vodka
- €18
Whisky
- Michter’s bourbon
- €16
- Michter’s rye
- €16
- Michter's american whiskey
- €16
- Balvenie 12
- €16
- Kavalan single malt
- €16
- Highland park 12
- €16
- Glenfiddich 18
- €16
- Nikka coffey malt
- €18
- Glen moray 17
- €20
- Rabbit hole bourbon
- €25
- Rabbit hole rye
- €25
- Ballechin 2005
- €30
- Macallan 12
- €32
- Highland park cask strenght
- €32
- Johnny walker blue label
- €35
- Samaroli edition 2023 speyside
- €40
Rum
- Clairin vaval
- €20
- Rum paranubes morada
- €20
- Hampden estate
- €22
- Black tot finest caribben
- €22
- Brugal extra añejo
- €22
- Kirk & sweeney gran reserva
- €24
- La favorite rhum blanc cuvee
- €26
- Sol tarasco 8y full proof
- €28
- Samaroli yehmon classic 2023
- €40
- Samaroli jamaica rhapsody 2023
- €45
Tequila & mezcal
- Tequila fortaleza blanco
- €18
- Tequila fortaleza reposado
- €20
- Tequila don fulano añejo
- €25
- Mezcal derrumbes san lui
- €18
- Mezcal derrumbes oaxaca
- €18
- Mezcal derrumbes durango
- €18
- Del maguey mezcal chichicapa
- €28
- Del maguey mezcal santo domingo albarradas
- €28
- Bozal tepeztate
- €32
- La venenosa sierra volcanes
- €28
- Del maguey mezcal 100% tobala
- €32
- Picaflor mezcal ancestral
- €32
- Real minero barril
- €45
Spirits
- Other spirits
- €15
Amari and liqueurs
- Amari and liqueurs
- €14
Beers and fermented
- Lambrate montestella pils
- €8
- B. il ducato white riot
- €8
- P.B. clandestino awanagana
- €8
- Klan barrique flos alba
- €10
- P.B. clandestino goslar
- €10
Drinks
- Kombucha artigianale stagionale
- €10
- San pellegrino soft drinks
- €8
- Perrier
- €8
- Soft drinks
- €6
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.