Reviews - Secco Lounge&Restaurant - Pistoia
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Secco Lounge&Restaurant - Pistoia
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Kathryn S. • 1 review
July 14, 2023
9/10We loved our server! She had a good sense of humor, and a great deal of patience with our lack of Italian and thus difficulty understanding the menu as it was laid out. The wine was excellent, the food was good, and the evening was truly lovely.
Francesco b. • 21 reviews
November 11, 2022
7.5/10The Food is very good and is presented very very well, the wine selection is centered around prosecco and brut, top quality .! My only complain is that the menu is chaotic for a first timer, so get a 2 dish + 2 glasses menu, best value.
Andrea P. • 3 reviews
August 28, 2022
10/10very unique concept for tasting different secco regions and eating food that pairs well with the drinking, can recommend it
Pulkit M. • 3 reviews
September 2, 2021
10/10Really nice place! Good food and wine explanation. Definitely worth it!
Luca I. • 10 reviews
August 2, 2021
10/10great culinary experience through an original format that drives you towards exploring wine-food matching. Beware, they only serve bubbles
Micha K. • 2 reviews
July 25, 2021
10/10We were amazed by the quality of the food and how it was presented.The service was excellent and very friendly. Unfortunately the menu was only in Italian but with a little help we enjoyed the evening to the fullest. We will come back.
See 3 photos
Louise M. • 6 reviews
June 6, 2021
10/10Food with good quality, a lot of work on it. The service is good. Price is really cheap compared to the food quality. In total, very pleasant good experience.
C.Tina G. • 2 reviews
October 16, 2020
10/10The menu does feel a little complicated but the food is delicious and the staff are very knowledgeable and the wine was to die for. We will definitely be back, it’s a good spot for special occasions. We had 2 plates each and a 3rd to share, 2 glasses of wine each ( which was soooo good we bought a bottle) and a desert each and between the 3 of us it was around 47 euros a head which for the goumet food, oodles of wine and service was really reasonable. The cod on the the specials board was the stand out dish of the night along with the papaya cheesecake!
Martina D. • 5 reviews
September 11, 2020
9.5/10Good restaurant with a clear and interesting concept. Service very friendly. Good food, nicely presented.
Laura L. • 4 reviews
September 7, 2020
10/10Amazing experience and very nice concept!
Andrea T. • 16 reviews
August 15, 2020
10/10The restaurant is in a cool square with a church. Food was delicious and wine top range. Service was perfect and price very cheap compared to the food we had and the wines we drank. The “the fork” discount was a plus to a perfect evening with amazing music selection. A must try.
Collette V. • 2 reviews
August 14, 2020
10/10Great night. Fabulous food.
Valentine P. • 6 reviews
July 25, 2020
9/10The concept is very original and interesting, we loved the experience. Service extremely nice. A little expensive (as the dishes are quite small) but with the discount value for money was excellent.
Janice K. • 10 reviews
February 3, 2020
9.5/10Incredible selection of bubbly served by the knowledgeable sommelier whose recommendations lived up to expectations, loved the place!
SAYOKO N. • 10 reviews
October 30, 2019
6/10FISH WAS NOT FRESCH , SERVICE WAS GOOD .
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