What is the average price when eating at Sens?

If you plan to eat at Sens, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Sens?

At Sens, the chef is Daniel Morgan.

Does Sens have organic food options on the menu?

Absolutely, Sens has been identified as having organic food options on the menu.

Does Sens have local food on the menu?

Yes, Sens has been identified as having local food on the menu.

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Menu 2024 - Sens

9 Rue d'Oran, 06400, Cannes

Traditional cuisineAverage price €40

9.0

(12 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 9, 2024

Chef

Daniel Morgan

Menu photos (2)

All food photos (9)

Amuses bouche

Panisses aux champignons: €10
Terrine de chevreuil, radis confit: €12

Entrées

Crudo de mulet, vinaigrette mandarine et fenouil: €16
Langoustine, œuf de caille, pied de cochon, gribiche aux champignons: €22
« Chouwarma », mole, crispy foccacia: €15
Céleri rave, aillade aux noix, blettes, dashi vert, jaune d’oeuf: €16

Plats

Turbot confit, velouté carottes oursins, chou, rillette « wonton »: €39
Pigeon rossini, purée de coings, chanterelles, jus de café: €37
Raviolis courge et feta, fondue de cèpes, jus de cresson, poudre de charbon: €27
Joue de veau, puntarelle, encornets marinés, vermouth: €33

A partager

Daurade royale, grenade, salade italienne, lard: €80

Desserts

Sélection de fromages “mons” MOF 2000: €14
Tarte aux agrumes, safran, sorbet lerina: €12
Montblanc noisettes et hysope: €12

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