Who is the chef at Senso Unico?

At Senso Unico, the chef is Avancini Daniela.

What is the average price when eating at Senso Unico?

If you plan to eat at Senso Unico, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Senso Unico have vegetarian options on the menu?

Yes, Senso Unico has been identified as having vegetarian options on the menu.

Does Senso Unico have gluten-free options on the menu?

Absolutely, Senso Unico has been identified as having gluten-free options on the menu.

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Menu 2025 - Senso Unico

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

May 15, 2025

Chef

Avancini Daniela

Type of cuisine

Mediterranean

All food photos (147)

Dessert

Polpettine di Spada e olive Taggiasche, vellutata di piselli e menta: €14
Gamberi avvolti nel guanciale, crema al Gorgonzola: €14
Coppa di suino affumicata e grigliata a bassa temperatura nel Weber con maionese di capperi: €14
Crème Brulée di Toma di Bra e porro croccante: €13
Tortino di pere e timo con fonduta al Castelmagno: €14

Primi

Agnolottini del plin al sugo d'arrosto: €15
Fusilloni di pasta fresca con pesto alla Trapanese: €14
Mezzi paccheri con cozze, zucchine, pomodoro, basilico e bisque di crostacei: €16

Secondi

Cocotte di pane con filangè di stracotto di Vitello e melanzane: €18
Filetto di Ricciola cotto sulla pelle, cipolle di Tropea caramellate e spinaci scottati: €20
Parmigiana di asparagi e patate, tuorlo d'uovo confit: €17

Drinks

Bottle of water: €3
Coffee: €2

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