Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 15, 2025
Chef
Avancini Daniela
Type of cuisine
Mediterranean
All food photos (147)
Dessert
Carpaccio di Marlin fumé, mousse di avocado e zeste di lime
€14
Gamberi avvolti nel guanciale, crema al Gorgonzola
€14
Battuta di Fassone con crema di capperi di Pantelleria
€14
Cheesecake di Castelmagno e cipolla di Tropea caramellata
€13
Strudel di patate, porri, olive Taggiasche, crema di basilico e mandorle
€13
Primi
Gnocchetti di patate con Ricciola, pomodorini e capperi
€16
Fusilloni di pasta fresca al pesto di rucola, noci e Salsiccia di Bra
€15
Cous cous di grano saraceno con ratatouille di verdurine e menta
€14
Secondi
Roast-beef di Picanha a bassa temperatura con patate al rosmarino
€18
Filetto di Tonno Tataki e maionese al basilico
€20
Hummus di ceci con peperoni ammollicati
€17
Drinks
Bottle of water
€3
Coffee
€2
Frequently Asked Questions
If you plan to eat at Senso Unico, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Senso Unico, the chef is Avancini Daniela.
Yes, Senso Unico has been identified as having vegetarian options on the menu.
Absolutely, Senso Unico has been identified as having gluten-free options on the menu.
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