Menu 2026 - Seulement Sea
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 24, 2026
All food photos (85)
L'écaille
- Huîtres Fines de claire N3
- €19.5
- les 6
- Huîtres Spéciales Utah Beach N3
- €25
- les 6
- Crevettes roses/ colombo
- €15.5
- portion
- Bulots/ kari brest
- €13.5
- 320g
Starter
- Soupe de poisson maison, rouille et croûtons
- €15
- Croquettes de hareng fume, citron confit, aneth
- €14
- Smoked herring croquettes
- Carpaccio de Saint-Jacques , kiwi, citron vert et poivre de Malabar
- €16
Main Course
- Moules marinieres
- €22
- White wine, shallots and parsley
- Piccata de thon,Purée de pommes de terre maison, beurre citronné, câpres
- €27
- Saumon laqué – Teriyaki breton , Patate douce rôtie, pak choï, sarrasin grillé
- €27
- Fish/ frites/ sauce tartare
- €26
- Fish/ chips/ tartare sauce
Dessert
- Riz au lait brûlé, Vanille & épices douces
- €9.5
- Mousse chocolat noir , Tuile fleur d’oranger & nuage de yaourt au miel
- €9.5
- Île flottante, Crème infusée au croissant, blanc en neige, croquant noisette & sarrasin
- €10
Drinks
- Bottle of water
- €7
- Half a bottle of water
- €5.5
- Coffee
- €3
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