What is the average price when eating at Seven Chakra?

If you plan to eat at Seven Chakra, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Seven Chakra have special offers currently on the menu?

Yes, Seven Chakra is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Seven Chakra have vegetarian options on the menu?

Yes, Seven Chakra has been identified as having vegetarian options on the menu.

Does Seven Chakra have gluten-free options on the menu?

Absolutely, Seven Chakra has been identified as having gluten-free options on the menu.

Does Seven Chakra have dairy-free options on the menu?

Absolutely, Seven Chakra has been identified as having dairy-free options on the menu.

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TheFork, a Trip advisor company

Indian With friends

Menu 2024 - Seven Chakra

9.2/10

Sumatrakade 613, 1019 PS Amsterdam

Indian

Average price €30

Get up to 30% off

Conditions may apply

Seven Chakra

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à la carte

Last update: January 2024

Dietary optionsGluten free, Lactose intolerance, Vegetarian dishes

Voorgerechten

Paneer pakora: €7; Indian cheese marinated with spices batter and fried.
Chicken pakora: €7; Vegetables marinated with spices batter and fried.
Tandoori hot wings: €7; In the clay oven grilled chicken wings marinated in a spicy sauce.
Seekh kebab: €7; Spicy minced lamb meat rolls roasted in tandoor.
Malai kebab: €8; Marinated spiced pieces of lamb grilled in the Tandoor.
Butterfly grote garnalen: €9; Fried king prawns marinated in mild spiced batter.
Samosa 2 pieces: €5; Pastries filled with mild spiced potatoes and peas.

Tandoori gerechten

Paneer tikka tandoori: €20; Grilled pieces of self made Indian cheese marinated in tandoori sauce.
Tandoori chicken: €20; Chicken marinated in a mixture of spices, ginger, garlic & yogurt and roasted in tandoor.
Tandoori chicken tikka: €21; Grilled pieces of boneless chicken marinated in tandoori sauce.
Tandoori garlic chicken tikka: €21; Grilled pieces of boneless chicken marinated in a special garlic sauce.
Chili chicken tikka tandoori: €21; Grilled pieces of boneless chicken and capsicum marinated in a special garlic sauce.
Tandoori malai chicken tikka: €22; Grilled boneless chicken in Indian spices marinated in nuts/yogurt .
Tandoori king prawn: €25; Grilled king prawns and pieces of capsicum marinated in lemon juice, tandoori sauce.
Tandoori mixed grill: €25; Combination of tandoori grill (chicken, hot wings, seekh kebab, lamb and ch. tikka).
Tandoori seekh kebab: €22; On the seekh minced lamb meat rolls roasted in tandoor.

Kip currygerechten

Butter chicken: €22; Chicken in a creamy sauce cooked with fresh cream and butter.
Chicken korma: €22; Cooked with a mild spicy, creamy curry sauce with coconut, raisins and nuts.
Chicken jhalfrezi: €22; Dishes are prepared with a spicy indian curry sauce with onion, tomato and capsicum.
Chicken tikka masala: €22; Dishes are first marinated, grilled in clay oven and then cooked in a creamy sauce with ground cashew nuts, almonds and pistachios.
Chicken madras: €22; These dishes were prepared according to a unique recipe from southern india named madras, a spicy dish flavored with lemon and green peppers.
Chicken mango: €22; Cooked with a mild, sweet curry creamy sauce with mango flavour and nuts.
Chicken vindaloo: €22; Very spicy sauce with ground indian garam masala, a special blend of spices, garlic, ginger, potato and tomato.
Chicken saag: €22; Saag (spinach) is the indian name for spinach. Saag is used in these dishes in combination with fresh tomato and curry sauce.
Chicken curry: €22; Dishes are cooked with fresh tomato, coriander and rich with Indian spices.
Chicken balti: €22; They are prepared in traditional way with fragrant herbs and ginger.
Chicken bhuna: €22; The meat or fish is served in a well-seasoned curry with onions, tomatoes, peppers, herbs, garlic and garam masala.

Lams currygerechten

Lamb korma: €24; Cooked with a mild spicy, creamy curry sauce with coconut, raisins and nuts.
Lamb curry: €24; Dishes are cooked with fresh tomato, coriander and rich with Indian spices.
Lamb tikka masala: €24; Dishes are first marinated, grilled in clay oven and then cooked in a creamy sauce with ground cashew nuts, almonds and pistachios.
Lamb madras: €24; These dishes were prepared according to a unique recipe from southern india named madras, a spicy dish flavored with lemon and green peppers.
Lamb saag: €24; Saag (spinach) is used in these dishes in combination with fresh tomato and curry sauce.
Lamb vindaloo: €24; Is a very spicy sauce with ground Indian garam masala, a special blend of spices, garlic, ginger, potato and tomato.
Lamb jalfrezi: €24; Dishes are prepared with a spicy Indian curry sauce with onion, tomato and capsicum.
Lamb bhuna: €24; The meat or fish is served in a well-seasoned curry with onions, tomatoes, peppers, herbs, garlic and garam masala.
Lamb balti: €24; Dishes prepared in traditional way with fragrant herbs and ginger.
Lamb mango: €24; Cooked with a mild, sweet curry creamy sauce with mango flavour and nuts.

Garnalen currygerechten

Prawn curry: €25; Dishes are cooked with fresh tomato, coriander and rich with Indian spice.
Prawn korma: €25; Cooked with a mild spicy, creamy curry sauce with coconut, raisins and nuts.
Prawn madras: €25; These dishes were prepared according to a unique recipe from southern india named madras, a spicy dish flavored with lemon and green peppers.
Prawn bhuna: €25; The meat or fish is served in a well-seasoned curry with onions, tomatoes, peppers, herbs, garlic and garam masala.
Prawn mango: €25; Cooked with a mild, sweet curry creamy sauce with mango flavour and nuts.
Prawn balti: €25; Dishes prepared in traditional way with fragrant herbs and ginger.
Prawn do pyaza: €25; Curry with fried onions, coriander, cinnamon and cardamom.
Prawn vindaloo: €25; Very spicy sauce with ground indian garam masala, a special blend of spices, garlic, ginger, potato and tomato.
Prawn jalfrezi: €25; Dishes are prepared with a spicy Indian curry sauce with onion, tomato and capsicum.

Vis currygerechten

Fish curry: €23; Dishes are cooked with fresh tomato, coriander and rich with indian spice.
Fish bhuna: €23; The meat or fish is served in a well-seasoned curry with onions, tomatoes, peppers, herbs, garlic and garam masala.
Fish balti: €23; Dishes prepared in traditional way with fragrant herbs and ginger.
Fish madras: €23; These dishes were prepared according to a unique recipe from southern india named madras, a spicy dish flavored with lemon and green peppers.
Fish vindaloo: €23; Very spicy sauce with ground Indian garam masala, a special blend of spices, garlic, ginger, potato and tomato.
Fish mango: €23; Cooked with a mild, sweet curry creamy sauce with mango flavour and nuts.

Vegetarische currygerechten

Aloo gobi: €16; Potatoes and cauliflower cooked with fresh Indian spices.
Saag paneer: €17; A combination of spinach and Indian cottage cheese, curry cooked with aromatic traditional Indian spices.
Chana masala: €16; Spiced and fried peas with onions and tomato sauce.
Dal makhni: €16; Creamy Indian dish cooked with black lentils and butter.
Butter paneer masala: €19; A creamy dish of Indian cottage cheese in a curry and cashewnuts sauce with butter. Is slightly sweet and creamy.
Shahi paneer: €18; Self made Indian cheese in a creamy sauce cooked with fresh cream and butter
Paneer tikka masala: €19; Dishes are first marinated, grilled in clay oven and then cooked in a creamy sauce with ground cashew nuts, almonds and pistachios.
Karahi paneer: €17; Indian cheese cooked in an onion tomato based gravy with aromatic Indian spices and flavourful kadai ground masala.
Paneer vindaloo: €18; Very spicy sauce with ground Indian garam masala, a special blend of spices, garlic, ginger, potato and tomato.
Mattar paneer: €18; Self made Indian cheese and peas cooked in a mild spicy sauce.
Paneer balti: €18; Dishes prepared in traditional way with fragrant herbs and ginger.
Paneer jalfrezi: €18; Indian cottage cheese (paneer) stir-fried with bell peppers, sautéed in onion and tomato based gravy and seasoned with aromatic Indian spices.
Navraten veg korma: €18; Assorted vegetables in a creamy sauce served with a aromatic cashewnuts and tomato gravy.

Biryani gerechten

Chicken briyani: €21
Mutton biryani: €23
Prawn biryani: €24

Extra's

Raita: €4; Yogurt with cucumber, tomato and indian herbs.
Mix pickles (achar): €3; Spicy pickles consists of lemon, mango and green chilies.
Onion salade: €3; Salad of onions with spicy Indian herbs.
Pulao rice: €5; Indian basmati saffron fragrant rice.
Mango chutney: €2
Mint chutney: €3
Pikante sauce: €3

Indiaas naan brood

Nan (plain): €4
Garlic nan: €4.5
Peshawri nan: €4.5
Cheese nan: €4.5
Butter nan: €4.5
Garlic/cheese nan: €4.5
Lachedaar paratha: €6

Dranken

Mango lassi: €5
Indian beer (cobra/ kingfisher): €5.5
Wine bottle (red/white): €17.5

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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