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Menu 2025 - Skyfall
Avinguda de la Granvia de l’Hospitalet, 144, 08907, Hospitalet de Llobregat
MediterraneanAverage price €48
7.7
(167 reviews)
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Menu photos (1)
All food photos (66)
+62
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
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Valentine's Day menu
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Menu
- Regional oysters
- €20
- with mango spherification and lemon tabasco sauce
- Anchovies '00'
- €18
- with dried tomato and olive paste in focaccia bread
- Iberian ham
- €27
- served with local bread and tomato
- Selected cheeses
- €22
- served with toasts and served with fig and berry jam
- italian Handmade truffled burrata
- €18
- with candied tomato
- Small salty cones of red prawn tartare
- €22
- marinated with lime zest and salmon eggs (4 units)
- Deboned low temperature cooked chicken wings
- €18
- glazed with Korean barbecue in rice noodles bed
- Donut shaped croquette of duck confit
- €18
- with truffled mayo and passion fruit mayo
- Marinated and braised portobello mushrooms
- €16
- with goat cheese mousse (6 units)
- Sandwich of brie cheese. honey and tatufata
- €15
- Iberian ham suplement +5€
- Bluefin tuna tataki
- €28
- with vinegar mushrooms, kimchi mayo and teriyaki
- Regional focaccia style bread
- €21
- with red shrimp and smoked eggplant
- Calamari bagel
- €19
- with kimchi mayo and arugula
- Slow cooked beef cheek in brioche bread
- €21
- and marinated red onion
- Dry aged beef tagliata
- €29
- paired with braised asparagus
- Risotto style rice with seasonal ingredients
- €26
- 26/32€ (price subject to the market)
Postres
- Tiramisu
- €14
- with inverted chocolate dome
- Homemade "idiazabal" smoky cheesecake
- €12
- Nuestra versión del cheesecake
- Nutella Skycheese
- Lemon pie caramelizado
- €12
- caramelizado
- Chocolate truffles with bergamota citrus cream
- €12
- con crema de bergamota
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