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Menu 2025 - Skyfall
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Menu photos (1)
All food photos (66)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Available from Apr 20 to Apr 30
Available from Apr 20 to Dec 31
Available from Apr 20 to Jan 31
Available from Apr 20 to Feb 28
Available from Apr 20 to Dec 31
Menu
- Regional oysters
- €20
- with mango spherification and lemon tabasco sauce
- Anchovies '00'
- €18
- with dried tomato and olive paste in focaccia bread
- Iberian ham
- €27
- served with local bread and tomato
- Selected cheeses
- €22
- served with toasts and served with fig and berry jam
- italian Handmade truffled burrata
- €18
- with candied tomato
- Small salty cones of red prawn tartare
- €22
- marinated with lime zest and salmon eggs (4 units)
- Deboned low temperature cooked chicken wings
- €18
- glazed with Korean barbecue in rice noodles bed
- Donut shaped croquette of duck confit
- €18
- with truffled mayo and passion fruit mayo
- Marinated and braised portobello mushrooms
- €16
- with goat cheese mousse (6 units)
- Sandwich of brie cheese. honey and tatufata
- €15
- Iberian ham suplement +5€
- Bluefin tuna tataki
- €28
- with vinegar mushrooms, kimchi mayo and teriyaki
- Regional focaccia style bread
- €21
- with red shrimp and smoked eggplant
- Calamari bagel
- €19
- with kimchi mayo and arugula
- Slow cooked beef cheek in brioche bread
- €21
- and marinated red onion
- Dry aged beef tagliata
- €29
- paired with braised asparagus
- Risotto style rice with seasonal ingredients
- €26
- 26/32€ (price subject to the market)
Postres
- Tiramisu
- €14
- with inverted chocolate dome
- Homemade "idiazabal" smoky cheesecake
- €12
- Nuestra versión del cheesecake
- Nutella Skycheese
- Lemon pie caramelizado
- €12
- caramelizado
- Chocolate truffles with bergamota citrus cream
- €12
- con crema de bergamota
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