At Sottofondo Gravina, the chef is FRANCESCO BUONO-LOVERRE GIUSEPPE-CAVAZZONI VINCENZO.
If you plan to eat at Sottofondo Gravina, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Sottofondo Gravina has been identified as having vegan options on the menu.
Yes, Sottofondo Gravina has been identified as having vegetarian options on the menu.
Absolutely, Sottofondo Gravina has been identified as having gluten-free options on the menu.
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