Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
GIORGIO ATZENI
Type of cuisine
Italian
All food photos (15)
+11
Starter
Insalata di mare su cestino di agrumi
€12
Vellutata di patate profumata al timo con vongole veraci sfumate con la Vernaccia
€12
Ostriche e gamberi allo champagne
€12
Main Course
Freula in zuppa di pesce
€14
Tagliata di tonno (di Carloforte) al pistacchio di Bronte
€18
Spaghetti alla bottarga di muggine di Cabras
€16
Dessert
Seadas fatte in casa: ricotta e limone
€6
Seadas fatte in casa: primo latte con miele all'arancio
€6
Cassata di ricotta di pecora Carlofortina
€4
Drinks
Coffee
€1.5
Frequently Asked Questions
Yes, Sottovento is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
At Sottovento, the chef is GIORGIO ATZENI.
If you plan to eat at Sottovento, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Sottovento has been identified as having vegetarian options on the menu.
Absolutely, Sottovento has been identified as having gluten-free options on the menu.
Sottovento
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