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Menu 2024 - Spoonful of India
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Spoonful of India
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Dietary optionsVegan dishes, Vegetarian dishes
Small bites
- Samosa
- €6
- Deep fried indian pastry with a savoury filling of spiced potatoes and peas (2 pcs)
- Samosa chaat
- €8
- Samosa served with mint & sweet tamarind chutney and homemade roasted chaat masala .
- Tandoori baby potatoes
- €8
- Made with delightful mix of yogurt and spice , skewerd & grilled in tandoor oven, served with green chutney.
- Paneer tikka
- €10
- Paneer and bell peppers marinated with spices and yogurt ,skewered & grilled in tandoor oven,served with green chutney.
- Special chaat & kebab platter
- €16
- Mix of samosa chaat, tandoori baby potatoes and paneer tikka served with green chutney.
- Murgh angari tikka kebab
- €12
- Chicken marinated overnight with herbs, spices and yogurt grilled in tandoor oven served with green chutney.
- Murgh malai kebab
- €12
- Chicken marinated with fresh cheese, herbs, spices and yogurt grilled in tandoori oven served with green chutney.
- Tandoori wings
- €10
- Chicken wings marinated with herbs, spices and yogurt, grilled in tandoori oven served with green chutney. (4 pcs)
- Soi tandoori prawn cocktail
- €12
- Tandoori prawns with kachumbar salad and mint dressing served in a margarita glass.
- Special kebab platter
- €18
- Mix of tandoori wings, murgh angari tikka kebab and murgh malai kebab served with green chutney.
Made for each other
- Luchi aloo dum
- €12
- Bengali style slow cooked potato curry served with deep fried bread, luchi (3pcs)
- Chole bhatura
- €15
- Punjabi style chickpea curry served with deep fried leavened bread
- Luchi mangsho
- €20
- Bengali's favourite combo when it comes to meat curry , slow cooked lamb served with deep fried bread, luchi (3pcs).
- Lamb sukkha with malabar parota
- €20
- South india's unique and traditonal lamb curry seasoned with curry leaves served with a malabar parota
Veg mains
- Dal mizaz
- €8
- Yellow moong dal(lentils) tempered with cumin, garlic, dry red chilli in a tomato-onion based gravy.
- Amritsari chole
- €10
- Tangy chickpeas in a tomato-onion based gravy with spices and herbs.
- Dal makhani
- €10
- Punjabi style black urad lentils & red kidney beans slowcooked with onion-tomato based gravy, spices, creme and butter.
- Aloo dum
- €12
- Slow cooked potato in a tomato-onion based curry with fresh homemade ghee
- Punjabi baigan bharta
- €12
- Smoked aubergines, mashed and simmered in a tomato-onion based gravy with green peas and fresh coriander & mint leaves
- Anokhi subzi
- €14
- Exotic mix vegetables in a rich tomato-onion based curry
- Paneer tikka masala
- €16
- Fresh grilled paneer and bell peppers in a rich tomato-onion based gravy
- Malai kofta makhmali
- €18
- Makhmali paneer balls with nuts and raisins, in a rich creamy tomato-based gravy
Non-veg mains
- Smokey butter chicken
- €16
- Grilled chicken in a rich creamy tomato-based gravy
- Laziz murg bharta
- €16
- Shredded smoked chicken in a rich tomato-onion based gravy with herbs and spices
- Awadhi chicken curry
- €16
- Lucknow style slow cooked rich chicken curry
- Lamb kosha
- €18
- Bengali style slow cooked lamb seasoned with whole garam masala and five spice
- Lamb kadai
- €18
- Punjabi style slow cooked lamb with bell peppers tempered with fresh homemade kadai masala
- Lamb sukkha
- €20
- South india's unique and traditonal lamb curry seasoned with curry leaves
- Soi nargisi lamb kofta
- €20
- Awadhi style lamb curry seasoned with curry leaves
- Prawn malaikari
- €22
- Delicious jumbo prawns in a rich creamy coconut-based gravy
Biryani
- Mughlai chicken biryani
- €16
- Layered mix of flavoured basmati rice with chicken marinated with yogurt and spices, drizzled with homemade ghee and mughlai aroma
- Mughlai mutton (goat) biryani
- €18
- Layered mix of flavoured basmati rice with mutton marinated with yogurt and spices, drizzled with homemade ghee and mughlai aroma
Sides & salads
- Butter naan
- €3.5
- Leavened flatbread cooked in tandoor bread, brushed with butter in top.
- Garlic naan
- €4
- Leavened flatbread, flaoured with minced garlic, cooked in tandoor bread.
- Cheese naan
- €4.5
- Leavened flatbread cooked in tandoor bread with cheese
- Luchi
- €3
- Deep fried bread (2 pcs)
- Bhature
- €5.5
- Deep fried leavened bread
- Malabar parota
- €3.5
- Pan fried crispy layered bread
- Plain rice
- €2.5
- Long grain basmati
- Raita
- €2.5
- Yogurt dip
- Green chutney
- €2.5
- Coriander and mint chutney
- Side green salad
- €4
- Cucumber & onion side salad
Desserts
- Soi gajar halwa tart
- €8
- Carrot pudding flavoured with cardamom then baked in our freshly made crispy tart, garnished with almonds, pista and cashew nuts
- Malpoa with rabri
- €8
- Sweetened deep fried indian pancake served with rabri and garnished with crushed pistachio
Hot beverages
- Espresso
- €3.5
- Lungo
- €4
- Black tea
- €3
- Lemon & green tea
- €3
- Masala chai
- €4.5
- Indian tea brewered black tea with milk.
Coolers & soft drinks
- Chaudfontaine water (0,5l)
- €3.5
- Chaudfontaine water sparkling (0,5l)
- €3.5
- Coca cola / fanta / sprite (20cl)
- €3
- Fuze iced tea (20cl)
- €3.5
- Orange juice / apple juice (20cl)
- €3
- Schweppes indian tonic (25cl)
- €4
- Mango lassi
- €5.5
- Yogurt based mango smoothie
- Virgin mojito
- €5.5
Beers
- Kingfisher (33cl)
- €4.5
- Cobra (33cl)
- €4.5
- Jupiler (25cl)
- €3.5
- Leffe blonde (33cl)
- €5
Wines
- Rosé per glass
- €6.5
- Red wine per glass
- €5
- Red wine per bottle
- €18
- White wine per glass
- €5
- White wine per bottle
- €18
High spirits
- Aperol spritz
- €7
- Rum & cola
- €7.5
- Gin & tonic
- €7.5
- Soi mango martini
- €8.5
Full menu
View Menu(9 pages)
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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