Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 22, 2025
Chef
Denis A.A. Nijp
Type of cuisine
French
Menu photos (2)
All food photos (62)
Culinaire diner beleving
3 gangen
€62
Voor | hoofd | nagerecht
3 gangen
€62
Voor | tussen | hoofdgerecht
4 gangen
€75
Voor | tussen | hoofd | nagerecht
4 gangen
€75
Voor | tussen | tussen | hoofdgerecht
5 gangen
€88
Voor | tussen | tussen | hoofd | nagerecht
6 gangen
€99
Culinaire belevenis alleen per tafel
Klassiekers
Pata negra
€20
80 gram | pecorino | 15 jaar oude aceto balsamico
Steak tartaar
€20
Truffelmayonaise | 64 ֯c eidooier
Noorse zalm
€24
Crème fraîche | bieslook | haringkaviaar
Gerookte paling
€24
Topinamboer | sinaasappel | katsuobushi 24
Rode curry soep | gamba’s
€16
Shiitake | lente-ui | pad kadayif
Risotto | gepocheerd hennenei
€18
Paddenstoelen | truffel | parmezaan
Dagvangst (dagprijs)
Dagelijks wisselend wat de zee ons aanbiedt
Rogvleugel dagprijs
Op de graat gebakken | amandel | kappertjes
Kalfsribeye
€26
Gember | szechuanpeper| soja-serehsaus
Kaasselectie van de gooische boer
€17
Panforte | appelstroop
Frequently Asked Questions
If you plan to eat at Spui76, the average price should be around €65. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Spui76, the chef is Denis A.A. Nijp.
Yes, Spui76 has been identified as having vegetarian options on the menu.
Absolutely, Spui76 has been identified as having gluten-free options on the menu.
Absolutely, Spui76 has been identified as having organic food options on the menu.
Absolutely, Spui76 has been identified as having dairy-free options on the menu.
Yes, Spui76 has been identified as having local food on the menu.
Book a table
For free
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible