Menu 2026 - Steakhouse Tango
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 8, 2025
Type of cuisine
Steakhouse
Menu photos (1)
All food photos (15)
Cold tapas
- Tortillas con guacamole
- €8
- Carpaccio
- €13.5
- Thinly sliced raw filet steek, arugula, parmesan cheese, pine nuts
Warm tapas
- Pan con mantequilla de hierbas
- €4.5
- Alitas de pollo
- €9
- Chorizo
- €9
- Grilled spicy argentinian sausages
- Empanada de verduras
- €9
- Puff pastry closed with vegetable
- Empanada de carne
- €9
- Puff pastry closed with miced meat
- Gambas al ajo
- €14
- Shimos in garlic, olive oil
- Calamares a la parilla
- €14
- Tapas for 2 pers
- €32
- Nice selection of different of mix tapas voor 2 person
Salads
- Ensalada mixta con avocado
- €8.5
- Tomato, cucumber, lettuce, arugule, carrot, olive, red cabbage, mals, avocado
- Caprese
- €10.5
- Mozzarella, cornato, pesto, capers
- Ensaladas con feta
- €9
- Tomato, cucumber, lettuce, arugula, carrot, olive, red cabbage, mars, olive, feta cheese
- Ensalada de pollo
- €14.5
- Tomato, cucumber, lettuce, arugula, carrot olive, red cabbage, mais en grilled chicken filet
Soup
- Sopa de verduras
- €7
- Goulash
- €9
- Soup of red bell pepper, onion, mix spices and slices beef pieces
- Sopa de pescado
- €9
Fish
- Calamares
- €18
- Deep fried squids with garlic mayo sauce
- Sardin
- €19
- Salmon (250 gr)
- €21.5
- Grilled salmon with baked mushroom
- Salmon special
- €25.5
- Grilled salmon with cocktail sauce or avocado sauce
- Tuna steak (250 gr)
- €26
- Gambas a la parilla (5 pc)
- €28
- Mixed fish plate (1 per)
- €31.5
Meat from the grill
- Churrasco de cuadril (500 gr)
- €35.5
- Bife de lomo (500 gr)
- €49.5
- Bife de chorizo (550 gr)
- €42.5
- Bife ancho (550 gr)
- €49.5
- T-bone (500 gr)
- €36.5
- Tomahawk (1000 gr)
- €72.5
- Lamb chops (350 gr)
- €22.5
- Spare ribs (300 gr)
- €17.5
Veggie lovers
- Plato verduras
- €21.5
- Mix of eggplant, zucchini, tomato, onion rings, rice and empaneda verdura
Side sidhes
- Papas fritas
- €5.5
- Papa asada con crema
- €5
- Arroz criollo con verdura
- €4.5
- Choclo con manteca
- €6
- Champinones a la parilla
- €5
- Salad
- €5.5
- Tomato, cucumber, lettuce, arugula, carrot, red cabbage
- Pincho de verdura a la parilla
- €7
- Aros de cebolla
- €5
Sauce
- Pepper sauce/chimichurri / mushroom sauce / bearnese sauce
- Spicy sauce/ BBQ sauce/garlic sauce
- Mayonaise/ketchup
Meat lovers meet the meat
- Steak vs ribs
- €19.5
- Grilled turrosteak, spererib
- Plato argentinos
- €24.5
- Chicken net, soare ribs, chorizos
- Plato tango
- €29.5
- Lamb chop, tenderloin, chicken filet
- Pinchos de carne
- €31.5
- Cilled tenderloin, with bell pepper end onion
- Lomo & gambas
- €33.5
- Tenderloin (200g) with king prawns (2pc)
- Tres carne (400 gr)
- €33.5
- Meat lover meats the meat (1 per)
- €41
Chef specials
- Nice pork (300 gr)
- €24.5
- Beef mango
- €24.5
- Entrecote (250 gr) & mushroom
- €27.5
- Entrecote (250 gr) & mozzarella
- €32
- Lovely eye (250 gr)
- €30
- Lomo satay (2001)
- €31.5
- Lomo gorgonzola (200 gr)
- €33.5
- Lomo butter (250 gr)
- €39
More chicken
- Pechuga de pollo
- €16.5
- Chicken satay
- €20
- Mushroomed chicken
- €21.5
- Chicken & ananas
- €22.5
- Sicilian chicken
- €25
- Pinchos de pollo
- €26
Desserts
- Dame blanche
- €7.5
- Vanilla ice cream with warm chocolate sauce
- Tartufo nero
- €8
- Tiramisu
- €7.5
- Flan de caramelo
- €6.5
- Cheesecake
- €7.5
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