Menu 2025 - Steakhouse Tango
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Steakhouse
Menu photos (1)
All food photos (15)
Cold tapas
- Tortillas con guacamole
- €8
- Carpaccio
- €13.5
- Thinly sliced raw filet steek, arugula, parmesan cheese, pine nuts
Warm tapas
- Pan con mantequilla de hierbas
- €4.5
- Alitas de pollo
- €9
- Chorizo
- €9
- Grilled spicy argentinian sausages
- Empanada de verduras
- €9
- Puff pastry closed with vegetable
- Empanada de carne
- €9
- Puff pastry closed with miced meat
- Gambas al ajo
- €14
- Shimos in garlic, olive oil
- Calamares a la parilla
- €14
- Tapas for 2 pers
- €32
- Nice selection of different of mix tapas voor 2 person
Salads
- Ensalada mixta con avocado
- €8.5
- Tomato, cucumber, lettuce, arugule, carrot, olive, red cabbage, mals, avocado
- Caprese
- €10.5
- Mozzarella, cornato, pesto, capers
- Ensaladas con feta
- €9
- Tomato, cucumber, lettuce, arugula, carrot, olive, red cabbage, mars, olive, feta cheese
- Ensalada de pollo
- €14.5
- Tomato, cucumber, lettuce, arugula, carrot olive, red cabbage, mais en grilled chicken filet
Soup
- Sopa de verduras
- €7
- Goulash
- €9
- Soup of red bell pepper, onion, mix spices and slices beef pieces
- Sopa de pescado
- €9
Fish
- Calamares
- €18
- Deep fried squids with garlic mayo sauce
- Sardin
- €19
- Salmon (250 gr)
- €21.5
- Grilled salmon with baked mushroom
- Salmon special
- €25.5
- Grilled salmon with cocktail sauce or avocado sauce
- Tuna steak (250 gr)
- €26
- Gambas a la parilla (5 pc)
- €28
- Mixed fish plate (1 per)
- €31.5
Meat from the grill
- Churrasco de cuadril (500 gr)
- €35.5
- Bife de lomo (500 gr)
- €49.5
- Bife de chorizo (550 gr)
- €42.5
- Bife ancho (550 gr)
- €49.5
- T-bone (500 gr)
- €36.5
- Tomahawk (1000 gr)
- €72.5
- Lamb chops (350 gr)
- €22.5
- Spare ribs (300 gr)
- €17.5
Veggie lovers
- Plato verduras
- €21.5
- Mix of eggplant, zucchini, tomato, onion rings, rice and empaneda verdura
Side sidhes
- Papas fritas
- €5.5
- Papa asada con crema
- €5
- Arroz criollo con verdura
- €4.5
- Choclo con manteca
- €6
- Champinones a la parilla
- €5
- Salad
- €5.5
- Tomato, cucumber, lettuce, arugula, carrot, red cabbage
- Pincho de verdura a la parilla
- €7
- Aros de cebolla
- €5
Sauce
- Pepper sauce/chimichurri / mushroom sauce / bearnese sauce
- Spicy sauce/ BBQ sauce/garlic sauce
- Mayonaise/ketchup
Meat lovers meet the meat
- Steak vs ribs
- €19.5
- Grilled turrosteak, spererib
- Plato argentinos
- €24.5
- Chicken net, soare ribs, chorizos
- Plato tango
- €29.5
- Lamb chop, tenderloin, chicken filet
- Pinchos de carne
- €31.5
- Cilled tenderloin, with bell pepper end onion
- Lomo & gambas
- €33.5
- Tenderloin (200g) with king prawns (2pc)
- Tres carne (400 gr)
- €33.5
- Meat lover meats the meat (1 per)
- €41
Chef specials
- Nice pork (300 gr)
- €24.5
- Beef mango
- €24.5
- Entrecote (250 gr) & mushroom
- €27.5
- Entrecote (250 gr) & mozzarella
- €32
- Lovely eye (250 gr)
- €30
- Lomo satay (2001)
- €31.5
- Lomo gorgonzola (200 gr)
- €33.5
- Lomo butter (250 gr)
- €39
More chicken
- Pechuga de pollo
- €16.5
- Chicken satay
- €20
- Mushroomed chicken
- €21.5
- Chicken & ananas
- €22.5
- Sicilian chicken
- €25
- Pinchos de pollo
- €26
Desserts
- Dame blanche
- €7.5
- Vanilla ice cream with warm chocolate sauce
- Tartufo nero
- €8
- Tiramisu
- €7.5
- Flan de caramelo
- €6.5
- Cheesecake
- €7.5
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