Menu 2025 - Steakstones Hot Rock Grill
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Adriana Elizabeth Del Valle Gonzalez
Type of cuisine
European
All food photos (20)
Starter
- Caprese Salad
- €5
- Gambas al Ajillo
- €6.5
- Spicy Chorizo Sausage
- €4.5
Main Course
- Fillet Steak (served with chips and salad or chips and vegetables )
- €20
- Sirloin Steak (served with chips and salad or chips and vegetables )
- €18.5
- Salmon Filet (served with chips and salad or chips and vegetables )
- €17.5
Dessert
- Sticky Toffee Pudding
- €4.5
- Apple Pie
- €4.5
- Baileys Cheesecake
- €4.5
Drinks
- Half a bottle of water
- €2
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