Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 5, 2025
Chef
Tifaine Menard
Type of cuisine
French
All food photos (171)
Épicerie
TRUFFLE BAKED CAMEMBERT - FRANCE
€13
Camembert d'Isigny label bleu, slowly roasted until melted, sublimated by a blend of truffled mushrooms for gravitational intensity.
BRILLAT-SAVARIN - FRANCE
€12
Brillat-Savarin IGP from the Lincet cheese dairy, accompanied by a homemade apricot compote with old-fashioned mustard, served with toasted farmhouse bread.
Starters
SALT COD FRITTERS - WEST INDIES
€9
Cod fritters seasoned with coriander and mild pepper, orbiting around a light mint, kaffir lime cream with a hint of cosmic mango.
SUPERSONIC ALLOCO - IVORY COAST
€8
Fried plantains bananas, to be dipped in a delicious spicy tomato sauce.
GALACTIC HOUMOUS - MIDDLE EAST
€8.5
Our "Mediterranean" version of the traditional hummus: creamy base of chickpeas and green olives, topped with chickpeas, fresh coriander and sesame seeds.
TARTARE LIKE A GRAVLAX - SWEDEN
€13
Salmon tartare prepared like gravlax, enhanced with dill and lemon for an astral freshness, crumbled aged Gouda and Greek yogurt mustard cream.
BURRATA PAPPA AL POMODORO - ITALY
€9.5
Creamy Burrata from Puglia served on a Tuscan specialty with sunny flavors: pappa al pomodoro tomato sauce.
CHICKEN QUESADILLAS - MEXICO
€10
Tortillas generously filled with chicken, red beans and peppers marinated in a blend of Mexican spices. All au gratin under a melting cheddar with lunar notes. Served with a creamy and slightly sweet chili sauce.
MAIN COURSES
SHALLOT FLANK STEAK - FRANCE
€22
Juicy flank steak, served with a shallot confit Side dish of your choice.
BOREAL SALMON - NORWAY
€21
Butter-roasted salmon skewer, drizzled with a marbled cream with dill oil, chives, and candied lemon. It rests on a smooth yellow carrot mousseline, accompanied by crunchy condiments – cucumbers, carrots, and onions – for an explosion of cosmic textures and flavors. Side dish of your choice.
TRADITIONAL CEVICHE - PERU
€20
Freshly cut raw sea bream, marinated in a cosmic burst of lime and coriander, and spiced with red pepper for a lunar freshness. Side dish of your choice.
STELLAR BURGER - UNITED STATES
€19
Black bread smash burger topped with a crispy smashed steak, homemade honey-mustard sauce and melting cheddar, tangy cucumber pickles, fried onions. A taste of fire from the bowels of the Earth. Choice of side.
COSMIC RAMEN - JAPAN
€16.5
Typically Japanese udon noodles in an aromatic homemade chicken broth. Accompanied by fresh vegetables - crunchy daikon and spring onions -, a runny tamago-style organic egg and chicken marinated in ginger and miso. A bowl of gravitational flavors that takes you on a gustatory journey.
CAESAR SALAD - UNITED STATES
€16
Crunchy romaine salad with ORGANIC hard-boiled egg, topped with a creamy Caesar sauce made with Grana Padano, egg yolk and garlic. Accompanied by chicken thighs gravitating with garlic croutons and bright cherry tomatoes.
VEGETABLE KORMA - INDIA
€15.5
A mix of colorful veggies — onion, carrots, peppers, potatoes, and tomatoes — bathed in a lightly spiced blend of coconut milk, cardamom, and garam masala. Sprinkled with spring onions, peanuts, and toasted almonds for an orbital explosion of flavors.
PASTA BOMBA - ITALY
€15
Rigatoni in a generous nebula of tomato sauce, flown over by a burrata as creamy as an interstellar cloud. *+1.5€: chili pickle option for an explosion of flavors
Sides
HOMEMADE FRIES
€3.9
SWEET POTATO PURÉE
€3.9
ROMAN SALAD
€3.9
Vinaigrette provençale & noix pécan
Mini Astronauts Menu - up to 12 years old - €14
Plat
- Rigatoni with homemade tomato sauce and a nice dose of stracciatella OR - Roasted salmon with home fries or green salad OR - French (ground) steak with homemade fries
DESSERT
- Chocolate mousse OR - Sundae of your choice: Salted Butter Caramel or Chocolate
DRINKS
Choice of syrup: Mint, Strawberry, Peach or Grenadine
Desserts
THE POP-CORN - UNITED STATES
€10
Immersive signature dessert (Warning, limited quantity): under a white chocolate shell sculpted like popcorn, a white chocolate and vanilla whipped ganache, a chocolate popcorn praline and crispy shards. A sweet exploration in the popcorn galaxy!
COSMOS COCOA PUFF - FRANCE
€9.5
Cocoa choux pastry with a crunchy craquelin, filled with a scoop of intense chocolate ice cream and hazelnuts, topped with a chocolate butter and fleur de sel sauce. A gourmet immersion with lunar and deliciously stellar accents.
FRENCH TOAST - FRANCE
€8
Artisanal brioche like French toast, topped with a salted butter caramel, homemade Madagascar vanilla custard and caramelized hazelnuts.
CELESTIAL PANNA-COTTA - ITALY
€7.5
Madagascar vanilla panna cotta, topped with a red berry coulis and sprinkled with a strawberry compote, fresh raspberries, and an almond crumble. A weightless dessert, refreshed with a touch of orbital mint.
DIY GALACTIC SUNDAE - USA
€6
Vanilla ice cream in a polar orbit style, customize it with a sauce and a topping of your choice from: chocolate or caramel sauce with almond crumble, sweet popcorn, or caramelized hazelnuts. A custom-made dessert, to assemble like a constellation of sweets.
BRILLAT-SAVARIN - FRANCE
€12
Brillat-Savarin IGP from the Lincet cheese dairy, accompanied by a homemade apricot compote with old-fashioned mustard, served with toasted farmhouse bread.
EPHEMERAL WINES - 75cl
Villa chambre d'amour - IGP gascogne - lionel osmin 2023
€32
80% Gros Manseng, 20% Sauvignon / Sustainable viticulture A mellow white wine like a summer embrace, with notes of mango, grapefruit, and white flowers. It whispers the sweetness of the Southwest: to be savored with tenderness and freshness.
WHITE WINES - 75cl
Le tracteur bleu - vin volcanique - IGP puy de dôme - domaine desprat st verny 2023
€36
Chardonnay & Pinot Gris / Fruity, Dry & Mineral
Vin de lune - domaine jean luc baldès - IGP comté tolosan 2024
Sustainable viticulture, certified High Environmental Value / Malbec & Grenache / Fruity, Supple & Lively
CHAMPAGNE & SPARKLING WINE - 75cl
Champagne brut - louis massing - cuvée symbiopsis - grande réserve
€65
Champagne
Prosecco D.O.C Italie
€35
Galanti extra-dry
Spirits & Liqueurs
RUM - PURA VIDA PASION - 4 cl
€12
Exotic rum with intense aromas of tropical fruits, bringing a touch of escape.
WHISKY - BELLEVOYE BLANC - 4 cl
€12
French triple malt whisky, aged in Sauternes barrels, offering elegant aromas of white fruits and a honeyed finish, perfect for a refined tasting.
Calvados sassy fine - 4 cl
€10
Thoreau - 4 cl
€12
A unique creation that elegantly combines the richness of rum and the finesse of cognac, celebrating both the respect for nature and the French artisanal know-how.
Menthe pastille - 4 cl
€6
An iconic liqueur with the intense freshness of peppermint.
Limoncello - 4 cl
€6
Artisanal liqueur with Mediterranean lemon zest, combining freshness and sweetness.
Amaretto - 4 cl
€6
Liqueur with almond and apricot kernel aromas inspired by Italian tradition.
Baileys - 4 cl
€6
Emblematic liqueur that combines the sweetness of Irish cream, the richness of whisky and aromas of chocolate and caramel.
Hot drinks
Espresso
€2.5
Lavazza - La Réserva de Tierra - Cuba - Rainforest alliance
Espresso macchiato
€3
Double Espresso
€4
Coffee with milk
€3.5
Teas and herbal teas
€3.5
Palais des Thés offers you its selection: Big Ben black tea, mint green tea, thé des étoiles, Les Vahinés rooibos infusion, infusion N°108.
Cocktails
OR DE KASHAN - 14 cl
€11
Vecindad Tequila - Aperol - Grapefruit & Lime Juice - Floral Honey Syrup Floral& Acidulated, a precious cocktail to discover once in a lifetime
L'EPHEMERA - 14 cl
€9
French Vodka « Doublé » - Passion Fruit - Pineapple - Lime - Green Apple Fresh & Fruity
Whisky Lefort - Cranberry & lime juice - Maple syrup - Cider Refreshing & Powerful
Mocktails
Hanoï Bloom - 16 cl
€8
Yuzu juice, passion fruit juice, lime, orgeat syrup, soda water Fruity & Exotic
Babylon garden - 18 cl
€7
Hanging Garden infusion - 0% Grapefruit Liqueur - Apple Puree & Juice Fresh & Fruity
Watermoon - 18 cl
€8
Litchi Juice - Grapefruit & Lime - Watermelon Syrup - Soda Water Fruity & Gourmet
Soft Drinks & Fruit Juices
Nordaq - Unlimited sparkling water
€3
Enjoy exceptional sparkling water, perfect to accompany each dish. Served unlimited for your entire table, for 3€.
Seasonal Homemade Iced Tea - 20 cl
€5.5
Homemade peach-flavored iced tea
Starship Lemonade - 20 cl
€5.5
Homemade lemonade
Coca-cola - 33 cl
€5.5
Coca-cola zéro - 33 cl
€5.5
Schweppes agrumes - 25 cl
€5
Limonade - 25 cl
€5
Gingerbeer - la french - 25 cl
€5.5
Rauch Fruit Juice 100% pure juice - 20 cl
€6
Apple / Mango / Pineapple
GIFFARD SYRUPS - 30 cl
€2.5
Strawberry, Grenadine, Mint, Peach, Orgeat
Beers & Cider
Draft lager - 25 cl
€5
Affligem
Draft lager - 50 cl
€8.5
Affligem
Cidre - Fils de pomme - 33 cl
€8
Organic, 100% natural and made in France, produced ultra-locally in Vexin-Normand
Frequently Asked Questions
At Stellar Paris by Ephemera, the chef is Tifaine Menard.
If you plan to eat at Stellar Paris by Ephemera, the average price should be around €33. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Stellar Paris by Ephemera has been identified as having vegetarian options on the menu.
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