Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 6, 2025
Chef
Tim Pennings
Type of cuisine
Meat Cuisine
All food photos (16)
Appetizers
Gyoza (p/st)
€4.5
Aziatische groente
Oester - Naturel (p/st)
€5
Oester - gegratineerd (p/st)
€6
Oesters - tasting (3 oesters)
€16
Oester - stoked (p/st)
€6
Wagyu lolly (p/st)
€17.5
Aziatische dip
Desembrood
€7.5
Twee dips
Corndog (p/st)
€7.5
BBQ-saus
Charcuterie (per 75 gr)
€21
Coppa di parma, cecina de leon, pata negra
Cold starters
Koolrabi
€16.5
Bulgur / groene kruiden / papadum
Tonijn tataki 2.0
€18.5
Zeewierkaviaar / komkommer / sojabonen
Steak tartaar
€17.5
Mrij / baconkroepoek / augurk
Carpaccio
€17.5
Angus / truffelmayonaise / "parmiggiano reggiano"
Pastrami
€19.5
Creekstone / salty fingers / chimichurri
Wagyu carpaccio
€26.5
A5 kagoshima / krokante ui / olijfolie
Hot starters
Maiskoekjes
€16.5
Vadouvan / gerookte paprika / ras el hanout
Iberico ribfingers
€18
Kewpie / sesam / tuinkers
Gegrilde octopus
€21
Limoen / chorizo / knoflook
Kalfszwezerik
€25
Aardappel/ duxelle / jus
Langoustine (p/st)
€8.5
Groene kruiden / knoflook / rode peper
Caribische kreeftensoep (100 ml)
€7
Kreeft / papaja / venkel
Main | dry-aged
Entrecote 400 gr (2 personen)
€89
Creekstone / verenigde staten
Côte a l'os 600 gr (3 personen)
€71
Weiderund / nederland
Côte de boeuf 800 gr (4 personen)
€109
Black angus / schotland
T-bone steak 1000 gr (4 personen)
€110
Weiderund / nederland
Tomahawk 1000 gr (4 personen)
€145
Weiderund / nederland
Main | wagyu
Wagyu A5 100 gr
€45
Entrecote / Japan
Wagyu A5 100 gr
€50
Ribeye / Japan
Main | not dry-aged
Short rib 350 gr
€32
Black angus / schotland / 16 uur gegaard
Bavette 200 gr
€32
Black angus / schotland
Ribeye 300 gr
€39
Simmentaler / Zwitserland
Ribeye 250 gr
€65
Creekstone / verenigde staten
Chateaubriand 450 gr
€89
Hilton / zuid-amerika
Côte a l'os 700 gr
€110
Creekstone / verenigde staten
No meat
Bloemkoolsteak
€21.5
Gegrild / specerijen / gerookte amandelen
"Coquilles"
€24.5
Paddenstoel / aardappel / aardpeer
Tarbot (dagprijs)
Op de graat gebakken / venkel / limoen
Kreeft (dagprijs)
Gegrild / boter / knoflook
Sides
Friet
€6
Truffelfriet
€8
Rösti
€7.5
BBQ little gem
€7.5
Gegrilde groene asperges
€7.5
Stoked veggies (dagprijs)
Sauces
Gekarameliseerde knoflook
€3.5
Rode port
€3.5
Truffel hollandaise
€3.5
Chimichurri
€3.5
Kruidenboter
€3.5
Desserts
Cheesecake
€11.5
Kandijkoek / cassis bes / yoghurt ijs
Stoked blanche
€12
Tartelette / chocolade / vanille ijs
Chocolademousse
€12.5
Mango / passievrucht / banaan
Smores voor 2 personen
€14
BBQ-marshmallows / biscuit / chocolade
Kazen
€17
5 kazen met bijpassende garnituur
Friandises 5 stuks
€8.5
Frequently Asked Questions
At Stoked, the chef is Tim Pennings.
If you plan to eat at Stoked, the average price should be around €49. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Stoked has been identified as having vegetarian options on the menu.
Absolutely, Stoked has been identified as having gluten-free options on the menu.
Absolutely, Stoked has been identified as having dairy-free options on the menu.
Yes, Stoked has been identified as having local food on the menu.
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