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Menu 2024 - Stua Noa Fine Dining
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Stua Noa Fine Dining
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 3, 2024
Chef
Andrea Fugnanesi
Type of cuisine
Italian
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Concordia Experience
€110 per guestPermanent TheFork offer
Mountain experience
€70 per guestPermanent TheFork offer
Mountain scent (vegetarian)
€70 per guestPermanent TheFork offer
Popular dishes
Melograno e Cioccolato
€8
Beef in the Garden
€40
Starters
- Mountain Panzanella
- €15
- Mountain Panzanella: foam and crispy stale bread, caramelized onion in sake, yellow and red cherry tomato ketchup, cucumber and lovage extract
- Parmigiana on a trip to Japan
- €16
- Caramelized onion ice cream, eggplant in teriyaki sauce, chervil, and foam of Alpine brown mozzarella
- Breath
- €18
- BBQ diaphragm with thyme-infused sauce, cream of Good King Henry wild spinach, and brown stock chips
- The Egg
- €18
- Forest egg with smoked beet fondue with pine, served with potato rosti
- Il respiro
- €18
First Courses
- Trout Essential
- €23
- Monograno Felicetti Spaghettone with tangy parsley butter, trout eggs, and burnt candied lemon
- Sunday Lunch
- €24
- Roast chicken cannolo with crispy skin, smoked potato cream, and rosemary stock
- For the trail
- €25
- Risotto Riserva San Massimo, Good King Henry wild spinach and dandelion
- Hight Mountain
- €26
- Monograno Felicetti tube pasta with whipped sheep ragù in brown sauce, topped with Jerusalem artichoke kimchi foam and chervil
- Alta Montagna
- €26
Main Courses
- The Turnip
- €25
- Turnip skewer in various textures
- Freshwater
- €32
- Arctic char, rhubarb, and lovage emulsion
- Beef in the Garden
- €40
- Alpe Livigno beef fillet in a crust of wild herbs, onion, mushrooms, and potato
- Cockerel and Potatoes
- €40
- Cockerel with sake-marinated onions, potato ice cream, and grilled lettuce
Desserts
- A faint memory of autumn
- €8
- Pomegranate and chocolate
- Soufflé
- €10
- Chocolate soufflé with whipped cream ice cream
- Fruit Salad
- €14
- Crêpe Suzette
- €16
- Melograno e Cioccolato
- €8
Caffè
- Espresso kàfe
- €3
- Moka pot KÀfe
- €3.5
- Siphon KÀfe
- €5
Menu a mano libera (a persona )
- Menu a mano libera-6 portate
- €110
- Lasciati sorprendere dallo chef e dalla sua fantasia culinaria
Full menu
View Menu(13 pages)
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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