Does Studio32 - Hotel Barceló Imagine have special offers currently on the menu?

Yes, Studio32 - Hotel Barceló Imagine is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Studio32 - Hotel Barceló Imagine?

If you plan to eat at Studio32 - Hotel Barceló Imagine, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Studio32 - Hotel Barceló Imagine have vegetarian options on the menu?

Yes, Studio32 - Hotel Barceló Imagine has been identified as having vegetarian options on the menu.

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Menu 2024 - Studio32 - Hotel Barceló Imagine

Calle de Agustín de Foxá, 32, 28036, Madrid

MediterraneanAverage price €30

8.7

(185 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Mediterranean

Menu photos (2)

All food photos (11)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu Promo Brunch

€29.75 per guest

Permanent TheFork offer

Callos Veganos

€29.5 per guest

Available from Sep 06 to May 31

Brunch Sessions

€35 per guest

Permanent TheFork offer

Entrantes

Salmorejo: €13
Helado de queso Idiazábal y chips de ibérico
Steak tartar: €24.5
Acompañado de pan carasatu y encurtidos
Ensalada tibia: €16
Champiñones salteados, burrata trufada y avellanas
Jamón ibérico de bellota: €22
Micuit de pato: €24
Ras el hanout y maiz frito
Alcachofas confitadas: €18
Con crujiente de jamón

Pescados

Calamar de anzuelo: €26.5
Sobre cama de cebolla pochada
Corvina asada: €18.5
Acompañada de fondo oscuro de sus espinas y puré de apionabo
Merluza: €21.5
En salsa huancaína, presentada con pak choi salteado en aceite de brasas

Carnes

Secreto de cerdo ibérico: €18.5
Sobre cremoso de boniato y zanahorias encurtidas
Solomillo de ternera: €24.5
Sobre parmentier trufada y chalotas glaseadas
Arroz con magret de pato: €22
Espárragos y vino oloroso

Postres

Coulant de chocolate: €9.5
acompañado de helado de leche fresca
Tarta de queso fluido: €9
con helado de caramelo
Moras, fresas y frambuesas: €9
con frosting de queso, helado de yogur y agave
Milhojas de chocolate: €9.5
aceite de oliva virgen extra y helado de chocolate blanco

Frequently Asked Questions

Studio32 - Hotel Barceló Imagine

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