Menu 2026 - Substance
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 17, 2026
Chef
Flavio Lucarini
Type of cuisine
French
Menu photos (10)
All food photos (329)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
No availability currently
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Nos entrées
- Raviolo ouvert de betterave au koji, petit-lait, hibiscus et tagète
- €42
- Morille farcie à la cecina, ragoût végétal de petits pois, ail des ours et mélisse
- €48
- Asperges vertes, salade de bulots, jus de basilic iodé
- €55
Nos plats
- Cochon de lait rôti, chou-rave mariné à l’amande, jus tranché à la cébette
- €68
- Langoustine pochée, concombre préservé, essence de citronnier spaghetti cacio e peps !
- €65
Nos desserts
- Rhubarbe pochée, jus glacé à l’huile d’olive, crème d’avoine, émulsion shiso/coco
- €25
- shiso/coco
- Crème brûlée au chocolat 80%, tuile croustillante au levain, tamarin, émulsion glacée au mélilot
- €25
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