Menu 2025 - Sur le Pouce
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
All food photos (8)
Starter
- Lasagne Bolognaise
- €12
- Quiche lorraine, salade frites
- €12
Main Course
- Assiette Perigourdine
- €18
- Faux filet au gorgonzola - France, frites
- €17
- Hachis parmentier au confit
- €14
Dessert
- Ile flottante
- €4
- Crêpe avec confiture maison
- €3.5
- Tartelette crumble pomme myrtille
- €5
Drinks
- Half a bottle of water
- €2.5
- Coffee
- €2
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