Menu 2026 - T-Bone Tender Steakhouse & Premium Lounge
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 19, 2026
Chef
Luís Ferreira
Type of cuisine
Steakhouse
Menu photos (5)
All food photos (15)
Starters
- Veal carpaccio
- €19.5
- Shrimp pil pil
- €22.5
- Chévre cheese with honey, figs and nuts
- €14.5
- Octopus carpaccio
- €19
- Rich sea soup
- €13
- Tomato and fresh cheese with basil
- €12
- Vegetable symphony over sweet potato purée
- €14
- White bread and seeds, handmade fish preserve, olives paste and homemade bacon jam
- €5
Highlights
- Wagyu rump cap 300 gr
- €69.5
- Black beans and toasted manioc flour
- Roasted codfish sirloin with sautéed potatoes
- €34
- Portuguese style fillet steak 200 gr
- €36
- Rack of lamb with herbs crust 250 gr
- €35.5
- Surf & turf 250 gr
- €44.5
- Chateaubriand 450 gr
- €79.5
- T - bone 750 gr
- €80
- Tomahawk 1 kg
- €99.9
- Tiger prawn 250 gr
- €50.5
- Matured ribeye
- €36
- Carabinero risotto
- €41.5
Sides
- Potato gratin
- €4.5
- Onion rings
- €4
- Creamy spinach
- €4.5
- Mac & cheese
- €5.5
- White rice
- €3.5
- Grilled vegetables
- €4.5
- Grilled asparagus
- €6
- French fries or roasted sweet potatoes
- €4.5
- Mixed salad
- €4
- Sautéed mushrooms
- €4.5
Main courses
- Premium burger with french fries
- €28.5
- Sirloin steak with sweet potato fries and mixed salad
- €33
- Vegetarian burger with french fries
- €17.5
- Grilled salmon with smashed sweet potato and sautéed spinach
- €33
- Grilled sea bass fillet with smashed sweet potato and sautéed spinach
- €33.5
- Chicken with butter sauce, french fries and mixed salad
- €28
- Sliced iberian pork with french fries and mixed salad
- €29
- Pork ribs | homemade BBQ sauce with onion and bacon, french fries and mixed salad
- €28.5
Desserts, port & madeira wines
- Cheese board chef's selection
- €17.5
- Apple crumble with ice cream
- €12
- Chocolate fondant & ice cream
- €14
- Sliced fruit
- €9
- Chocolate mousse
- €9.5
- Monchique honey pudding, citrus fruits, and olive oil
- €12
- Limoncello cheesecake and red berries
- €12
- Chocolate & coffee cake
- €13
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