Menu 2026 - Taberna El Patio de Abascal
Fully reserved on TheFork
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 2, 2024
Chef
Javier Murguizu
Type of cuisine
Spanish
Menu photos (1)
All food photos (8)
A la carte
- Ensaladilla de langostino tigre
- €12
- Sardinas ahumadas y caponate
- €10
- Pisto con huevos de corral y gamba cristal
- €15
- Croquetas al humor del cocinero
- €9
- Tortilla de patata con cebolla
- €9.5
- Piparras de tudela fritas
- €12.5
- Salpicón de gamba roja y pulpo
- €16
- Ensalada de tomate de barbastro
- €14
- Torrezno hecho en casa
- €13
- Patatas bravas
- €8
- Callos a la madrileña
- €14
- Tortilla con callos
- €12.5
- Cachopo de cecina de león y queso azul
- €25
- Alcachofa de tudela con oreja y yema curada (unidad)
- €6
- Rabo de toro y patatas
- €22.5
- Bacalao a la donostiarra
- €17
- Entrecot de vaca vieja (250 gr)
- €28
Bebida
- Agua
- €2
- Vino
- €20
- Café
- €2
Postre
- Flan
- €5
- Tarta
- €5
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