Who is the chef at Taiyo 2003?

At Taiyo 2003, the chef is Lee.

What is the average price when eating at Taiyo 2003?

If you plan to eat at Taiyo 2003, the average price should be around CHF 50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Taiyo 2003 have special offers currently on the menu?

Yes, Taiyo 2003 is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Taiyo 2003 have vegetarian options on the menu?

Yes, Taiyo 2003 has been identified as having vegetarian options on the menu.

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TheFork, a Trip advisor company

Japanese With friends

Menu 2024 - Taiyo 2003

9.1/10

2073

Avenue du Théâtre 7, 1005 Lausanne

Japanese

Average price CHF 50

#29 in the Top50 Lausanne

Get up to 20% off

Conditions may apply

Taiyo 2003

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Lee

Type of cuisine

Japanese

Menu photos (8)

All food photos (47)

+43

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Mathé Japonais - enu sushi boat

CHF 128 per guest

Nigri (2 pieces)

Tamago - egg: CHF 8
Maguro - Tuna: CHF 9
Sake - Salmon: CHF 9
Amaebi - Sweet shrimps: CHF 9
Ika - Cuttlefish: CHF 9
Hamachi - Yellowtail: CHF 10
Ikura - Samon roe: CHF 10
Tai - Sea bream: CHF 10
Ebi - Shrimp: CHF 10
Hotate - Scallop: CHF 11
Unagi - Eel: CHF 16
Uni - Sea urchin: CHF 25
Waygu - Japanese beef: CHF 25

Sushi assortment

Sushi Portion: CHF 36
8 nigiris, 2 hosomaki, 2 uramaki
1/2 portion: CHF 22
5 nigiris et 2 uramaki
Maki assortment 16 pcs: CHF 26
8 hosomaki et 8 uramaki

Hosomaki (4 pieces)

Avocado Maki - Avocado roll: CHF 5
Kappa maki - Cucumber roll: CHF 5
Vegi maki - Aspargus roll: CHF 6
Tekka maki - Tuna roll: CHF 6
Sake maki - Salmon roll: CHF 6

Urumaki (8 pieces)

Tokyo: CHF 17
Inside out, tuna and avocado
Osaka: CHF 17
Inside out, salmon and avocado
Yokohama: CHF 19
Shrimp tempura roll
Fukuoka: CHF 24
Fried soft crab rolls

Fusion maki (8 pieces)

Samurai: CHF 25
Samuri rolls, spicy tuna
Rainbow maki: CHF 25
Rainbow roll, salmon, tuna, snapper, avocado and crab surimi

Appetisers

Yasai: CHF 8.5
Seosonal vegetable salad
Kaisoo: CHF 9
Seaweed salad
Miso soup with mushrooms: CHF 9
Edamame: CHF 9
Gyoza - Shrimp ravioli 5 pcs: CHF 12
Gyoza - Chicken ravioli 5 pcs: CHF 12
Gyoza - Beef ravioli 5 pcs: CHF 12
Gyoza - Vegetables ravioli 5 pcs: CHF 12
Takoyaki - Octopus balls 6 pcs: CHF 12
Taco agé - Octopus frit: CHF 12
Salad - fried spring rolls: CHF 15
1 rouleau de printemps aux légumes i nem's aux légumes
Yakitori - Chicken thigh skewer 2 pcs: CHF 17
Fish skewer 2pcs: CHF 19

Our sashimis

Salmon 6 pcs: CHF 19
Tuna albacore 6 pcs: CHF 19

Menu Sashimi Royale

Sashimis 24 pcs: CHF 45
According to arrival of the day, white rice and miso soup

The sashimis fusion

Yellowtail 9 pcs: CHF 29
Yuzu soy sauce and chili pepper
Salmon tataki 9pcs: CHF 28
Karashi mustard yuzu and miso sauce
Carpaccio de thon, façon thai 9pcs: CHF 29
Wasabi soy sauce
Seabass 9pcs: CHF 28
Ponzu sauce and truffle oil, fried oignon

Hot food

Tori teri: CHF 39
Chicken leg meat in Teriyaki sauce
Kamono: CHF 43
Duck filet
Unadon: CHF 45
Grilled eel on a bed of rice
Yakiniku - 180 g: CHF 48
Swiss beef filet grilled
Kaisen yaki: CHF 49
Sea food grilled, tuna, salmon, white fish and sea food mix
Yakisoba au poulet: CHF 25
Fried noodles with vegetables
Yakisoba au poulet: CHF 25
Fried noodles with vegetables
Japanese beef steak grilled: CHF 198

Tempura

Ebi tempura - Shrimp tempura: CHF 33
Yasai tempura - Vegetable tempura: CHF 29
Tempura Moriawase: CHF 39
Mixed tempura (3 shrimps, 2 fish, 1 st-jacques and 5 vegetables)

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