Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 28, 2025
Chef
Rosita
Type of cuisine
Siciliano
Menu photos (5)
All food photos (210)
Antipasti
Tannur
€25
baccalà fritto, alici e arance, panella con ricotta e bottarga, caponata con tonno, tonno affumicato, alici fritte con cipolla caramellata
arancino, panella con tuma, tris di formaggi,
parmigiana, sfincione
Parmigiana
€14
melanzane, salsa di pomodoro, basilico, formaggio, ricotta salata
Piatto di formaggi siciliani
€18
Primo sale al pistacchio, primo sale al pepe nero, tuma, piacentinu ennese allo zafferano, ricottina di pecora con miele e mandorle, confettura di nostra produzione
Insalata di polpo
€16
Polpo, patate, rucola, aceto balsamico
Primi piatti
Cavati alla norma
€16
Melanzane, salsa di pomodoro, basilico, ricotta salata
Bianco di nera (nero cappuccio,chardonnay,inzolia)
€20
Brut (nerello mascalese)
€25
Azisa (grillo)
€20
Murgentia (50% nero d’avola 50% frappato)
€20
Etna bianco doc (70% carricante 30% cataratto)
€20
Frequently Asked Questions
If you plan to eat at Tannur, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Tannur is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
At Tannur, the chef is Rosita.
Yes, Tannur has been identified as having vegetarian options on the menu.
Absolutely, Tannur has been identified as having gluten-free options on the menu.
Book a table
For free
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