What is the average price when eating at Taverna delle Follie?

If you plan to eat at Taverna delle Follie, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Taverna delle Follie?

At Taverna delle Follie, the chef is Donato Marotta .

Does Taverna delle Follie have vegetarian options on the menu?

Yes, Taverna delle Follie has been identified as having vegetarian options on the menu.

Does Taverna delle Follie have gluten-free options on the menu?

Absolutely, Taverna delle Follie has been identified as having gluten-free options on the menu.

Menu 2025 - Taverna delle Follie

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Donato Marotta

Type of cuisine

Seafood

All food photos (55)

Antipasto

Tonno Rosso Marinato agli Agrumi, Cous Cous Integrale, broccoletti e Gazpacho di Pomodoro: €14
Tartare di Spigola Affumicata, Maionese al Lime, Zenzero, Pomodoro Secco e Finocchi: €12
Selezione di Crudi: €25
Baccalà Mantecato: €16
Carciofo in Olio Cottura: €18

Portata principale

Candela Spezzata alla Zuppa Forte di Totani, Spuma di Patate e Limone Candito: €16
Pacchero con Gallinella di Mare, Pomodorino Confit e Maggiorana: €16
Spaghetti alla Chitarra con Gambero Rossi e Tartare di Gambero: €18

Secondo

Salmone Glassato in Salsa Tereyaki: €18
Rombo
Servito con Spinacine , baby verdure e Maionese allo zafferano

Dessert

baba': €6
cannolo delle follie: €8
tiramisu': €6

drink

acqua: €2
calice di vino: €5
bottiglia di vino: €15

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