Menu 2026 - Teranga
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 29, 2026
Type of cuisine
African
Menu photos (1)
All food photos (6)
Les plats
- Poissons braise
- CHF 30
- Thiep djene
- CHF 25
- Riz au poisson
- Sauce gombo
- CHF 25
- Poulet yassa
- CHF 20
- Poulet braisé
- CHF 25
- Mafe
- CHF 20
- Dibi d'agneau
- CHF 30
- Riz au poulet
- CHF 20
- Riz à la viande
- CHF 20
Suppléments
- Salade
- CHF 7
- Riz blanc
- CHF 5
- Attieké
- CHF 5
- Frite / alloko
- CHF 5
Amuse-gueule
- Nems (4 pièces)
- CHF 10
- Fataya
- CHF 10
Les desserts
- Thiakry
- CHF 5
Les boissons
- Coca-cola / fanta / sprite / red bull
- CHF 5
- Jus d'orange / ananas / multifruit
- CHF 5
- Ice tea lemon / pêche
- CHF 5
- Bissap / gingembre / bouye (25 cl)
- CHF 5
Soft drinks
- Cafe
- CHF 3.5
- Thé
- CHF 3.5
- Menthe / citron / nature
- Thé teaways
- CHF 3.5
- Girofle / attaya / café touba
Les bieres
- Heineken 25cl
- CHF 5
- 1664 25cl
- CHF 5
- Corona
- CHF 7
- Desperados
- CHF 7
- Guiness
- CHF 7
Vins (2dl)
- Vins rouge
- CHF 7
- Vin blanc
- CHF 7
- Vin rosé
- CHF 7
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.