Menu 2025 - Terra Nova by Populi
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 4, 2025
Chef
Ricardo Estevas
Type of cuisine
Portuguese
Menu photos (1)
All food photos (335)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 31
Couvert
- Rosemary focaccia, carob bread selection, trufle butter and tapenade
- €4
- Carob and seed bread, roasted garlic butter and herbs and marinated Galega olives
Petiscos Portugueses
- Spanish "broken eggs" flavored with truffle and hamb
- €15.9
- Cod bruschetta on a rustic bread with cherry tomato confit & coriander
- €14
- Cod bruschetta on a rustic bread with cherry tomato confit & coriander
- Beef carpaccio with Shimeji mushrooms, basil and parmesan in a light garlic sauce
- €17
- Beef tartar with Dijon mustard
- Bochechas de bacalhau em carpaccio, alcaparras, pimentos e coentros
- €15
- Tomato carpaccio of tomato , burrata and basil green olive oil
- Camarão salteado na frigideira com alho, azeite e coentros
- €16
- Sautéed shrimp in the frying pan with garlic, olive oil and coriander
- Tábua de queijos portugueses com azeitonas e tomate cereja marinado, compota e crostini
- €18
- Tábua de enchidos portugues e presunto de Parma com azeitonas e tomate cereja marinado, compota e crostini
- €18
- Tábua de queijos e enchidos portugueses com azeitonas e tomate cereja marinado, compota e crostini
- €21
- Selection of traditional portuguese sausages and cheeses with olive, jam, tomato and crostini
- Ceviche de Corvina com chips de batata doce e milho frito
- €16.5
- Corvina ceviche with sweet potato chips and fried corn
- Peixinhos da horta com maionese de ervas
- €11
- Peixinhos da horta com maionese de ervas Tempura green beans with herb mayonnaise
- Croquete de choco com maionese de gengibre e limão
- €13
- Cuttlefish croquette with ginger and lemon mayonnaise
- Croquete de alheira com queijo da serra
- €12
- Traditional Portuguese sausage croquette with Serra da Estrela Cheese
- Pasteis de bacalhau com maionese de alho
- €11
- Codfish cake Portuguese cuisine Codfish ,potato ,egg, parsley , and olive oil
Comeres da Horta
- Cheese platter with portuguese cheeses,olive,tomato,jam and crostini
- €17
- Caesar salad with chicken ,apple and pancetta
- Selection of traditional portuguese sausage and ham with olive, tomato, jam and crostini
- €18.5
- Shrimp caesar salad with avocado, croutons and parmesan cheese
- Selection of traditional portuguese sausages and cheeses with olive, jam, tomato and crostini
- €15.8
- Green leaves mix, caramelized nuts, green apple, orange and yoghurt sauce with herbs
Comeres do Mar
- Tradicional Codfish soup
- €24.5
- Codfish with mashed chickpeas and bok choy
- Gazpacho with seasonal vegetables
- €17.5
- Codfish à Brás - traditional and portuguese récipe
- Cataplana de Marisco (Lagostim, Camarão de Moçambique, Amêijoa e Mexilhão) - 2pax
- €59
- Seafood Cataplana withcrayfish, Mozambique shrimp, clams and mussels - 2 pax
- Caldeirada de Bacalhau com Amêijoa - 2 pax
- €49
- Codfish in a traditional portuguese stew with potato and clams - 2 pax
Comeres do Prado
- Caesar salad with chicken ,apple and pancetta
- €17
- Chicken breast stuffed with smoked scamorza, dried tomatoes, spinach and walnuts with with pea puree
- Shrimp caesar salad with avocado, croutons and parmesan cheese
- €23
- 250 gr special sirloin beef Txogitxu with vegetable gratin
- Hambúrguer 100% novilho em pão de brioche, alho assado, cebola confit, cogumelos salteados e queijo cheddar
- €14.8
- 1100% Beef burger in brioche bread, roasted garlic, confit onion, sautéed mushrooms and cheddar cheese
- Magret de pato em seu arroz crocante com enchidos tradicionais e molho de vinho do Porto
- €23
- Duck Magret in its crispy rice with traditional sausages and Port wine sauce
- Bife de Novilho na frigideira á portuguesa com ovo a cavalo e batata frita
- €23
- Sirloin beef in frying pan with egg and french fries
- Lombinho de porco com ameijoa á bulhão de pato com cremoso de batata doce
- €17.5
- Pork tenderioin with clams á bulhão de pato with sweet potato cream.
Risotti & Pasta
- Mushrooms risotto (Portobello, Pleurotus, Paris e Marron) flavored with black truffle
- €17.5
- Mushrooms risotto (Portobello, Pleurotus, Paris e Marron) flavored with black truffle
- Linguini with shrimp flavored with coconut milk and lime
- €15.5
- Pasta With egg bacon cream and black pper e cheese parmegian
- Linguini com camarão, coco e lima
- €17.5
- Linguini with shrimp flavored with coconut milk and lime
- Linguini com legumes da época salteados
- €15.5
- Linguini with sautéed seasonal vegetables
Comeres Doces
- Chicken breast stuffed with smoked scamorza, dried tomatoes, spinach and walnuts with purple potato puree
- €6.5
- Vanilla crème brûlée
- Crispy duck leg confit with sautéed potatoes and zucchini
- €8.5
- Terrine of 3 chocolates and caramel
- 100\%Beef burger Populion beet bread with purple onion compote, bacon and cheddar cheese
- €7.5
- Strawberry cheesecake
- A nossa tarte de limão com frutos vermelhos
- €7.5
- Our lemon pie with red fruits
- Pudim de abade de priscos com sorbet de tangerina
- €7
- Apple crumble with ice cream
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