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Menu 2024 - Terra Nova by Populi
Ala Nascente Terreiro do Paço 85-86, 1100-148, Lisboa
PortugueseAverage price €30
8.7
(1,636 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Ricardo Estevas
Type of cuisine
Portuguese
Menu photos (1)
All food photos (156)
+152
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu 25€ por pessoa
€25 per guestPermanent TheFork offer
Menu Terra Nova Experience - 25€ / pax
- Menu 25€ / pax
- €25
- *1 Entrada por pessoa *1 Prato principal por pessoa *1 Sobremesa por pessoa Inclui Café
Couvert
- Rosemary focaccia, carob bread selection, trufle butter and tapenade
- €4
- Carob and seed bread, roasted garlic butter and herbs and marinated Galega olives
Petiscos Portugueses
- Spanish "broken eggs" flavored with truffle and hamb
- €15.9
- Cod bruschetta on a rustic bread with cherry tomato confit & coriander
- €14
- Cod bruschetta on a rustic bread with cherry tomato confit & coriander
- Beef carpaccio with Shimeji mushrooms, basil and parmesan in a light garlic sauce
- €17
- Beef tartar with Dijon mustard
- Bochechas de bacalhau em carpaccio, alcaparras, pimentos e coentros
- €15
- Tomato carpaccio of tomato , burrata and basil green olive oil
- Camarão salteado na frigideira com alho, azeite e coentros
- €16
- Sautéed shrimp in the frying pan with garlic, olive oil and coriander
- Tábua de queijos portugueses com azeitonas e tomate cereja marinado, compota e crostini
- €18
- Tábua de enchidos portugues e presunto de Parma com azeitonas e tomate cereja marinado, compota e crostini
- €18
- Tábua de queijos e enchidos portugueses com azeitonas e tomate cereja marinado, compota e crostini
- €21
- Selection of traditional portuguese sausages and cheeses with olive, jam, tomato and crostini
- Ceviche de Corvina com chips de batata doce e milho frito
- €16.5
- Corvina ceviche with sweet potato chips and fried corn
- Peixinhos da horta com maionese de ervas
- €11
- Peixinhos da horta com maionese de ervas Tempura green beans with herb mayonnaise
- Croquete de choco com maionese de gengibre e limão
- €13
- Cuttlefish croquette with ginger and lemon mayonnaise
- Croquete de alheira com queijo da serra
- €12
- Traditional Portuguese sausage croquette with Serra da Estrela Cheese
- Pasteis de bacalhau com maionese de alho
- €11
- Codfish cake Portuguese cuisine Codfish ,potato ,egg, parsley , and olive oil
Comeres da Horta
- Cheese platter with portuguese cheeses,olive,tomato,jam and crostini
- €17
- Caesar salad with chicken ,apple and pancetta
- Selection of traditional portuguese sausage and ham with olive, tomato, jam and crostini
- €18.5
- Shrimp caesar salad with avocado, croutons and parmesan cheese
- Selection of traditional portuguese sausages and cheeses with olive, jam, tomato and crostini
- €15.8
- Green leaves mix, caramelized nuts, green apple, orange and yoghurt sauce with herbs
Comeres do Mar
- Tradicional Codfish soup
- €24.5
- Codfish with mashed chickpeas and bok choy
- Gazpacho with seasonal vegetables
- €17.5
- Codfish à Brás - traditional and portuguese récipe
- Vegetable soup
- €45
- Grilled cod with a mix of peppers
- Cataplana de Marisco (Lagostim, Camarão de Moçambique, Amêijoa e Mexilhão) - 2pax
- €59
- Seafood Cataplana withcrayfish, Mozambique shrimp, clams and mussels - 2 pax
- Caldeirada de Bacalhau com Amêijoa - 2 pax
- €49
- Codfish in a traditional portuguese stew with potato and clams - 2 pax
- Camarão tigre,bisque e pudim de espinafres
- €38
- Tiger Prawns, bisque and spinach pudding
Comeres do Prado
- Caesar salad with chicken ,apple and pancetta
- €17
- Chicken breast stuffed with smoked scamorza, dried tomatoes, spinach and walnuts with with pea puree
- Shrimp caesar salad with avocado, croutons and parmesan cheese
- €23
- 250 gr special sirloin beef Txogitxu with vegetable gratin
- Hambúrguer 100% novilho em pão de brioche, alho assado, cebola confit, cogumelos salteados e queijo cheddar
- €14.8
- 1100% Beef burger in brioche bread, roasted garlic, confit onion, sautéed mushrooms and cheddar cheese
- Magret de pato em seu arroz crocante com enchidos tradicionais e molho de vinho do Porto
- €23
- Duck Magret in its crispy rice with traditional sausages and Port wine sauce
- Bife de Novilho na frigideira á portuguesa com ovo a cavalo e batata frita
- €23
- Sirloin beef in frying pan with egg and french fries
- Lombinho de porco com ameijoa á bulhão de pato com cremoso de batata doce
- €17.5
- Pork tenderioin with clams á bulhão de pato with sweet potato cream.
Risotti & Pasta
- Mushrooms risotto (Portobello, Pleurotus, Paris e Marron) flavored with black truffle
- €17.5
- Mushrooms risotto (Portobello, Pleurotus, Paris e Marron) flavored with black truffle
- Linguini with shrimp flavored with coconut milk and lime
- €15.5
- Pasta With egg bacon cream and black pper e cheese parmegian
- Linguini com camarão, coco e lima
- €17.5
- Linguini with shrimp flavored with coconut milk and lime
- Linguini com legumes da época salteados
- €15.5
- Linguini with sautéed seasonal vegetables
Comeres Doces
- Chicken breast stuffed with smoked scamorza, dried tomatoes, spinach and walnuts with purple potato puree
- €6.5
- Vanilla crème brûlée
- Crispy duck leg confit with sautéed potatoes and zucchini
- €8.5
- Terrine of 3 chocolates and caramel
- 100\%Beef burger Populion beet bread with purple onion compote, bacon and cheddar cheese
- €7.5
- Strawberry cheesecake
- A nossa tarte de limão com frutos vermelhos
- €7.5
- Our lemon pie with red fruits
- Pudim de abade de priscos com sorbet de tangerina
- €7
- Apple crumble with ice cream
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