Does Terrazza PanEVO have special offers currently on the menu?

Yes, Terrazza PanEVO is offering 40% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Terrazza PanEVO?

If you plan to eat at Terrazza PanEVO, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Terrazza PanEVO?

At Terrazza PanEVO, the chef is Moris La Greca.

Does Terrazza PanEVO have vegan options on the menu?

Yes, Terrazza PanEVO has been identified as having vegan options on the menu.

Does Terrazza PanEVO have vegetarian options on the menu?

Yes, Terrazza PanEVO has been identified as having vegetarian options on the menu.

Does Terrazza PanEVO have gluten-free options on the menu?

Absolutely, Terrazza PanEVO has been identified as having gluten-free options on the menu.

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Menu 2024 - Terrazza PanEVO

9.2/10

4436

Piazza della Repubblica, 20, 20124 Milano

Average price €45

#28 in the Top100 Milan

Get up to 40% off

Conditions may apply

Terrazza PanEVO

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🔥 Already 19 bookings today

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

June 5, 2024

Chef

Moris La Greca

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu Carta Bianca

€70 per guest

Permanent TheFork offer

Menu della tradizione

€70 per guest

Permanent TheFork offer

Popular dishes

Panzanella di pane sifonato e insalatina di seppia

€20

Capesanta al cacao con variazione di carote

€22

Antipasti

A pranzo il menu verrà servito presso il The Lounge Bar
During Lunch PanEVO ala carte menu will be serve at The Lounge Bar
Polpo con spuma di patate e polvere di alga nori: €22
Octopus with potatoes foam and nori seaweed
Panzanella di pane sifonato e insalatina di seppia: €20
Siphon bread Panzanella and squid salad
Capesanta al cacao con variazione di carote: €22
Scallops with cocoa and twist on carrots
Tris di tartare di pesce con i suoi abbinamenti: €28
Selection of seafood tartare and its pairings
Plateau di mare (minimo 2 persone) *non soggetto a scontistica: €55
Seafood Plateau (minimum for 2) *discount not applicable on this dish
Carpaccio di daikon con rape e gel di agrumi: €20
Daikon carpaccio with turnips and citrus gel
Carpaccio di cervo con olio al profumo di anice e caviale di mirtilli: €22
Venison carpaccio with anis and blueberries caviar

Primi

Linguine con zucchine, menta, salsa di ostriche e spuma di Campari: €26
Linguini with zucchini, mint, oyster sauce and Campari foam
Raviolo ripieno di astice, ricotta di bufala e pesto “alla Trapanese” con pomodorini confit e mandorle: €28
Stuffed raviolo with lobster, bufala ricotta cheese, “trapanese style” pesto with confit tomato and almonds
Spaghettone con burro, acciughe e ‘nduja: €26
Spaghettone with butter, anchovies and anduja sausage
Risotto all'aglio nero fermentato, tartare di scampi e crema di ricotta di bufala: €24
Black garlic risotto,prawn tartare and buffalo ricotta cream
Risotto alla milanese con gremolada di ossobuco e riduzione di bonarda: €24
Milanese risotto with braised veal shank and bonarda wine reduction
Gnocchi freschi con ripieno di ricotta e piselli in diversi stili: €24
Homemade gnocchi stuffed with ricotta cheese and peas in different styles

Secondi di carne

Filetto di Manzo con cicoria e funghi di stagione: €32
Beef Fillet with chicory and seasonal mushrooms
Costolette di agnello e variazione di peperoni: €32
Lamb chops and twist on peppers
Piccione in diverse cotture con albicocche e foie gras: €32
Pigeon in different style with apricots and foie gras
Diaframma di cavallo con fichi caramellati: €30
Horse Hanger with caramelized figs
Costoletta di vitello alla milanese alta, concassè di pomodoro rucola: €40
Milanese veal cutlet with tomatoes and rocket

Secondi di pesce

Pescato del giorno in guazzetto ai frutti di mare: €30
Catch of the day with seafood sauce
Rana Pescatrice con asparagi in diversi stili: €30
Monkfish with asparagus cooked in different styles

Dessert

Soufflé alla nocciola con sorbetto all’albicocca: €12
Hazelnut soufflé with apricot sorbet
Pannacotta alla vaniglia, rabarbaro e fiori di ibisco: €12
Vanilla pannacotta with rhubarb and hibiscus flowers
Panna e fragole…a modo nostro: €12
Cream and Strawberries…our way
Moka tiramisù: €12
Moka tiramisù
Mela verde ed i suoi abbinamenti: €12
Green apple and its pairings
Frutta di stagione: €12
Seasonal fruits
Selezione di gelati e sorbetti: €12
Ice cream and sorbet selection
Liquori italiani ed internazionali a partire da: €10
Italian and international liquors starting from

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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