Menu 2026 - Terrazza Vittoria
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 30, 2026
Chef
Antonino Montefusco.
Type of cuisine
Campano
Menu photos (5)
All food photos (5)
Starters from12:30pm until 2:30pm
- Fassona beef tartare.
- €38
- Fassona beef tartare, yolk egg, crostone bread, fried onions, gherkins and candied radishes.
- Roasted veal.
- €35
- Roasted veal in a tuna sauce with fennels and caper berries.
- Wild salmon.
- €36
- Wild salmon marinated, with purple pepper, cold yogurt soup,lemon, chive oil, cucumber and croutons.
- Dill-marinated seabass.
- €36
- Dill-marinated seabass, green apple and kefir.
- Fried cuttlefish.
- €37
- Fried cuttlefish with avocado, tomato,red onion chutney, and lemon emulsion.
First courses
- Gragnano Spaghetti with seafood.
- €36
- Gragnano spaghetti with seafood pescatora, cherry tomatoes and seaweed pesto.
- Caprese Style ravioli.
- €32
- Caprese Style ravioli stuffed with caciotta cheese and marjoram,in a cherry tomato sauce.
- Pasta with peas.
- €34
- Mixed pasta with peas,crisy pancetta and egg yolk cream.
- Nerano-Style linguine Pasta.
- €32
- Linguine pasta with zucchini Nerano-Style, with pepper and cheese crumble.
- Ziti Pasta with ragout.
- €34
- Short Ziti pasta with Neapolitan ragout, ricotta cheese, black pepper and basil.
Main courses.
- Pan-seared local catch.
- €38
- Pan-seared local catch, with Calabrian broccoli purée, olives, sun-dried tomatoes and caper sauce.
- Grilled lobster.
- €58
- Grilled lobster with seasonal vegetables ,creamy potatoes purée,aioli sauce, Charcoal_infused shellfish oil, vanilla and mixed green salad.
- Pan-searead beef fillet.
- €40
- Pan-searead beef fillet, with sautéed artichokes, aromatic fried bread croquet and beef jus.
- Potato...
- €42
- Potato on Montoro onion veloutè, fava beans, and sesame seeds.
Salads
- Ceasar salad.
- €30
- Ceasar salad.
- Chicken Ceaser salad.
- €34
- Chicken Ceaser salad.
- Mixed green salad.
- €31
- Mixed green salad with dried apricots, raspberry and peanuts sauce.
- Caprese salad.
- €32
- Caprese salad- Sorrento beef steak tomato,mozzarella and basil.
Desserts
- Bisquits
- €18
- Bisquits seection
- Opèra.
- €21
- Opèra, cioccolato e caffè.
- Babà savarin.
- €21
- Savarin al Grand Marnier, cremoso alle arance e arance semi candite.
- Tiramisù.
- €21
- Tiramisù " Terrazza Vittoria".
- Delizia.
- €21
- Sorrento lemon delight.
- Tartlet.
- €21
- Tartle with candied nuts and nocillo liqueur
- Ice cream and sorbets.
- €15
- Ice cream and sorbets.
- Fruits...
- €21
- Sliced fresh fruits
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