Reviews - That's Panaro Milano

Beverley P. • 1 review

March 12, 2025

3.5/10

I'm afraid pasta was bland and not very tasty

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That's Panaro Milano • Owner

Dear Beverley, We're quite surprised to hear that you found our pasta bland, as our recipes are inspired by the vibrant flavors of Southern Italy, where robust and intense tastes are a hallmark of our cuisine. You sampled our "Pasta al Limone di Sorrento," a dish known for its delicate yet distinctly citrusy notes, thanks to the unique Sorrento lemons and special peppercorns we use. Additionally, you tried our "Cavatelli con Crema di Ceci Cicerale," featuring a Slow Food Presidium chickpea cream, intensely flavored Pecorino cheese, and our own artisanal semi-dried tomatoes. We take great pride in using only the finest ingredients, and our menu is carefully curated to offer a harmonious blend of tastes that are both satisfying and unique. We hope you'll consider giving us another chance to showcase the true essence of our culinary creations. Warm regards, That's Panaro Team