Menu 2026 - TOMATO
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 7, 2025
Chef
Kenny Coenen
Type of cuisine
Pizzeria
All food photos (32)
Starter
- Carpaccio met crema de balsamico, pijnboompitjes, Parmezaanse kaas en rucola
- €12.5
- Buratta met tomaat
- €15
- Pizza rozemarijn met knoflook en zeezout
- €11
Main Course
- Linguine vongole
- €22.5
- Traditionele spaghetti carbonara
- €19.5
- Truffelravioli met champignons
- €21.5
- Linguine gorgonzola en verse vijg
- €20
- Ravioli in boter en salie
- €18.5
- Pizza prosciutto
- €16
- Pizza parmaham
- €18.5
- Pizza burrata en truffel
- €23
Dessert
- Huisgemaakte tiramisu
- €8
- Pannacotta
- €8
- Affogato bolletje vanille-ijs overgoten met espresso
- €7
- Cannoli
- €7
Drinks
- Bottle of water
- €8
- Coffee
- €3.3
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