Menu 2026 - Tone Georgien
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 12, 2025
Chef
Zaza Potskhishvili
Type of cuisine
Eastern Europe
All food photos (75)
Plat principal
- KHINKALI
- €20
Entrée
- Salade classique
- €13
- tomates, concombres, oignons, herbes, noix
- Jonjoli
- €12
- Plante, staphylea, oignons, huile d'olive
- Pkhali
- €15
- Soko
- €15
Collations
- Megrelian Khachapouri
- €12
- Galette au fromage
- Adjarian Khachapouri
- €15
- Bateau au fromage avec oeuf
- Achma
- €8
- Pâte boullie au fromage
- Koubdari
- €12
- Galette à la viande de boeuf
- Boulettes d'Elargi
- €9
- Farine de maïs au fromage, accompagné de la sauce aux noix "bajé"
- Kouchmachi
- €10
- Abats de boeuf, noix, grenade
Dessert
- Dessert du jour
- €7
Drinks
- Half a bottle of water
- €3
- Coffee
- €3
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