Menu 2025 - Trattoria Al Bocco
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 18, 2025
Type of cuisine
Ligure
Menu photos (1)
All food photos (9)
Starter
- Cured meats and fried dumpling
- €10
- Marinated anchovies in oil
- €8
Maîn course
- Stuffed pasta handmade with walnut sauce
- €12
- Stuffed pasta handmade with ragout
- €12
- Stuffed pasta handmade with sea bass fish
- €15
- Trofie with pesto
- €10
- Mandilli de sea with pesto
- €10
Secondo course
- Mixed fry-sticks, crocchino meat, aubergine, grilled cutlet, seasonally vegetables, milk "brusco", milk sweet
- €17
- Deep-fried anchovies
- €12
- Beef rib "val cichero" (per hectogram)
- €4.5
- "Bocco" chopping board
- €23
- Cured meats, cheese fried dumpling and vegetables pies
Side dish
- Mixture of salad
- €5
- French fries
- €5
- Grilled vegetables
- €5
Dessert
- Homemade cake
- €6
- Crème brulèe
- €5
- Pavlova
- €5
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