Reviews - Trattoria da Chef Enrico
Reviews
9.3/10
Ratings and reviews can only be left by guests who have booked with TheFork.
All reviews
10
Excellent!
10
Everything was absolutely perfect: extraordinary beef, cooked to perfection, exceptional food, and truly impeccable service. And the limoncello… simply unforgettable. A place that stays with you and makes you want to come back
10
Easily one of the best meals we have eaten. The minestrone soup was amazing. The bistecca and roasted potatoes were nothing short of perfection. Just an amazing meal.
10
very good
10
A very good experience, perfect service and fresh meat.Using the alcohol hit the plane to keepyour steak taste still warm.The environment is also gorgeous.The service is warm and nice.
10
so good
10
The staff are fantastic and so accommodating we have been 3 times in the last 2 weeks Excellent food and atmosphere
9.5
The food was amazing and the price was good to warm atmosphere very friendly and helpful
10
Lovely place with great food and service. Highly recommend
10
Great food with atmosphere to match. A memorable dinner experience.
10
Lovely traditional restaurant and great service,bellisimo!
10
Great service! Best food we had in Florence.
10
Fabulous. The food was amazing. Very memorable evening.
10
both the steaks we ordered as well as the pasta was delicious.. will recommend
10
The Florentine steak experience was memorable. The staff were friendly and the meal was excellent.
10
We received personal attention from Chef Enrico from the moment we arrived. He has a great personality and made us feel at home in his Trattoria. We were traveling with family and I can speak for all four of us that we had a wonderful evening. We recommend the fillet for two people and house wine. Don't forget to save room for desert.
10
This was a great restaurant. The food was excellent and the service and atmosphere was very friendly. The staff were attentive and there was no pressure to finish up and leave. I would definitely dine here again.
10
The service and presence of personell was excellent. Very friendly. The food was very tasty and made it all to a great experience. Absolutely to be recommended
10
great service and excellent steak
10
La bistecca alla fiorentina was magnificent, the wine (Rosso di Monticello) was very good and the service was truly professional. Justified de visit.
10
Excellent food! Great service!
3.0
We were accepted on time. That was the only positive part of the dinner. The food simply can not be called food. Sand on the teeth from so called clamps , fried chicken breasts consisted of 10% of chicken and 90% of bread cramps. Vegetable soup with a big piece of the bread in it. Why? Bathroom is another disgusting story.
10
Mark was amazing and made the dinner so fun. The steak was very high quality and a great deal.
10
Excellent food, service, caring staff.
10
From top to bottom, this was a dining experience and not just a meal. Our waiter, Mark assisted us Americans through the ordering process combined some great humor as well. Multiple servers assisted him. There was never a time when we weren’t looked after. And the meal…. Top notch! The only problem is that they aren’t in California.
10
Great atmosphere and amazing food definitely would go back!
10
Flaming meat performance
10
The food was only out done by the food. Both were excellent!!
10
Loved our experience here. Friendly and patient staff, wonderful atmosphere, incredible food! Would absolutely come back
10
We had the best steak at this restaurant. Both the service and the atmosphere were excellent.
10
Fantastic food and service. My fillet of beef was perfectly steaked, medium rare, and the roasted potatoes with truffle sauce was very tasty. My wife had the best pasta she ever tasted (with garlic oil, burrata and chili pepper). Best food so far in Florence.
10
I ate the best ravioli of my life at Enrico’s (ravioli with pistachio). Our best meal during our trip to Italy! Superb!
10
Bistecca alla Fiorentina at its best! 👍 Good location, nice service and fair prices!
10
Exceptional dining experience. Service, atmosphere, value, and food were the best I’ve experienced thus far 9 days into my trip. Great job to the staff.
7.5
Food was decent - not extraordinary but pretty good. I live in Florence so my standards are high. The service was fine - some of the staff were super nice, but one of the ladies was a bit impatient. Not sure I’d return, just because there are many other places that are just that bit better.
4.5
We ordered the bistecca fiorentina de chianina and the meat tasted like fridge in some parts. When I gave the feedback to a waitress she was rude and rolled her eyes. Then the manager came and asked what happened and was nice offering some limoncello. But in the end we paid the bill and they didn’t discounted anything.
4.0
Food was awful, steak chewy and not flavourful, no marbling though we ordered and paid for Chianti steak, crostini very bland, salad was just bowl of cut lettuce, couple of cucumber and tomato pieces without any dressing. Steak was so bad that we left one third untouched. We left this place still hungry and had to stop at the grocery store to buy some snacks. Worst steak in our experience- all our party members share the same opinion
8.0
Friendly and personal staff. Big portion of meat. A genuin feeling. Will be back.
10
If we could, we'd give 10/5 stars. The staff were wonderfully attentive, the food was excellent and the atmosphere super cozy. It didn't feel like one of those touristy restaurants, but much more authentic. You could feel that the restaurant's owners run it with a lot of passion. Thanks for having us, it was a great pleasure :)
9.0
Such a cosy, intimate setting. The chef greets you at the door and the service was almost perfect. There seemed to be a little hiccup with our order whereby three of us ordered individual fillet steaks, cooked medium but only two arrived at the table. Those two were cooked perfectly medium and were delicious. The third one seemed to have been forgotten and arrived a few minutes later, but was very rare - too rare considering it was ordered medium. We politely asked for it to be put back on the grill for another couple of minutes. But it took about 10 minutes and they tried to make out that it was rare because the chefs don’t like cooking more than rare when they should’ve just said, “whoops, sorry, your order was missed” rather than try to rush it The fourth dish, was a beautiful gnocchi. The hiccup was only minor and wouldn’t stop us from going back as the setting, location and rest of the food was really good
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.