Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Chef Daniele secondo chef Flori
Type of cuisine
Toscano
All food photos (60)
Antipasto
Tagliere toscano
€15
Crostini toscani
€7
Portata principale
La nostra pasta fatta in casa
€16
Tagliatelle fatte in casa sul nostro ragù di cinghiale e olive nere
€16
Bistecca alla Fiorentina manzetta selezione Italia femmina (per hg)
€6
Le nostre bistecche .e tagliate vengano servite soltanto al sangue
Dessert
Dolce
€8
Coperto
€2.5
Bevande
Acqua in bottiglia
€4
Caffè
€2.5
Frequently Asked Questions
At Trattoria da i Bigi e i Birghe, the chef is Chef Daniele secondo chef Flori.
If you plan to eat at Trattoria da i Bigi e i Birghe, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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