What is the average price when eating at Trattoria Graziella?

If you plan to eat at Trattoria Graziella, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Trattoria Graziella have vegetarian options on the menu?

Yes, Trattoria Graziella has been identified as having vegetarian options on the menu.

Does Trattoria Graziella have gluten-free options on the menu?

Absolutely, Trattoria Graziella has been identified as having gluten-free options on the menu.

Does Trattoria Graziella have organic food options on the menu?

Absolutely, Trattoria Graziella has been identified as having organic food options on the menu.

Does Trattoria Graziella have dairy-free options on the menu?

Absolutely, Trattoria Graziella has been identified as having dairy-free options on the menu.

Menu 2025 - Trattoria Graziella

Fully reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 31, 2025

Type of cuisine

Italian

All food photos (2)

Aperitivo

Focaccia italiana: €8
Italian focaccia, olive oil, parsley
Prosciutto e grissini: €8
San daniele ham, breadsticks
Zucchine alla scapece: €8
Fried courgettes, ricotta cream, vinegar, mint
Tartelletta di salmone: €9
Marinated salmon, peach, ricotta
Tris di aperitivi: €8
Selection of the day

Antipasti

Bruschetta: €16
Toasted sourdough bread with seasonal condiments
Burrata: €16
Burrata, tomatoes panzanella, olive oil
Vitello tonnato: €18
Veal, dried cherry tomatoes, tuna sauce
Pesce crudo: €18
Marinated raw fish , fennel, orange, olives, lime
Battuta di manzo: €18
Beef, capers, shallot, chives, mimosa egg, balsamic vinaigrette, carasau bread

Pasta

Paste della tradizione: €24
Rigatoni carbonara/amatriciana spaghetti bolognose
Risotto ai piselli: €26
Peas, stracciatella cheese, almonds, saravak pepper
Pappardelle al coniglio: €28
White ragu of rabbit, olives, pecorino, sage oil
Ravioli di agnello: €28
Lamb, butter and sage sauce, radicchio, hazelnuts, pecorino

Specials

Ribeye steak: €38
250gr beef ribeye, seasonal vegetables, salsa verde, roasted lemon
Branzino: €26
Sea bass fillet, roasted vegetables, tomato, burned leak sauce
Pomodoro ripieno: €24
Tomato, spelt salad, potato cream

Sides

Insalata italiana: €8
Italian green salad with parmesan and basil mayonnaise
Patate arrosto: €6
Roasted potatoes, parmesan, oregano
Verdure di stagione: €8
Seasonal vegetables

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