Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 16, 2024
Chef
Michael Pittau
Type of cuisine
Lombardo
Menu photos (2)
All food photos (147)
+143
Antipasti
Selezione di salumi dell’oltrepò pavese
€16
Coppa e pancetta vecchio varzi, salame dedomenici e porchetta flli daturi
Selezione di formaggi caprini vailati
€16
Patè di fegato d'anatra con pan brioches
€14
Cotechino in crosta con lenticchie
€14
Baccalà portoghese in tempura con cipolle e polenta
€18
Primi piatti
Carnaroli alberona con porri, castelmagno e nocciole IGP
€18
Gnocchi al ragù bianco di anatra muta pavese
€16
Cappelletti ripieni di cappone nel suo brodo
€16
Spaghetti con rana pescatrice e zafferano
€18
Secondi piatti
Pernice rossa da caccia con salsa al riesling e verdure di stagione
€28
Salmì di cinghiale da caccia con polenta
€24
Ragò d'oca romagnola e maiale nostrano
€26
Boullabaisse “alla ressi” con crostini
€20
Dolci
Panettone con crema mascarpone aromatizzato all' amaro carthusia
€7
Tarte tatin con crema inglese
€7
Bignè alla crema glassati al cioccolato
€7
Foresta nera
€7
Frequently Asked Questions
If you plan to eat at Trattoria Ressi, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Trattoria Ressi, the chef is Michael Pittau.
Yes, Trattoria Ressi is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
Yes, Trattoria Ressi has been identified as having vegetarian options on the menu.
Absolutely, Trattoria Ressi has been identified as having gluten-free options on the menu.
Absolutely, Trattoria Ressi has been identified as having dairy-free options on the menu.
Book a table for
Book for free
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible