Menu 2025 - Traversière
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
Menu photos (2)
All food photos (6)
Salades
- César
- €13.5
- Alsacienne
- €12.5
- Chèvre chaud
- €8.5
- Foie gras
- €14.5
- Nicoise
- €13.5
Gourmandise
- Terrine de campagne maison pain grillé et cornichons
- €6.5
- 6 Escargots d’alsace au beurre d’herbes
- €7.5
- Foie gras de canard
- €15
- Tartare de boeuf
- €16
Hamburger
- Cheeseburger
- €2.8
- Le blue cheese burger
- €12.8
- Burger trois fromage
- €14.1
Assiette
- Forstiere
- €11.8
- Provencal
- €11.1
- Feutrine
- €11.1
- Kelsch
- €12.5
Planchette
- 3 Ingrédients
- €9.8
- Traversiere
- €11.5
Dessert
- Crème caramel maison
- €4.8
- Tiramisu
- €4.8
- Fondant
- €5.5
- Tarte du jour
- €5.5
- Crème brûlée
- €5.5
- Café ou thé gourmand
- €5
Boissons
- Café
- €2
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