Pallagrello nero terre del volturno igt vestini campagnaro
€32
100% pallagrello nero
Sul vulcano – etna rosso doc donnafugata – 2017
€38
100% nerello mascalese
Il bruciato – bolgheri doc guado al tasso antinori – 2018
€40
Cabernet sauvignon 65%, merlot 20%, syrah 15%
Ue passula – primitivo di manduria doc vinosia – 2016
€44
100% primitivo
Rajamagra – taurasi docg riserva vinosia – 2013
€56
100% aglianico
Amarone – amarone classico della valpolicella docg zenato 2015
€65
85% corvina veronese, 10% rondinella, 5% croatina
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Tribus, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Tribus, the chef is Giuseppe Postiglione - Vincenzo Marra - Simone Frattini.
Yes, Tribus has been identified as having vegan options on the menu.
Yes, Tribus has been identified as having vegetarian options on the menu.
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